Exam 4: Nutrition Intervention and Nutrition Monitoring and Evaluation

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Nutrition counseling is not a one-time encounter in which everything important about nutrition can be explained.

(True/False)
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Follow-up questions by the nutritionist that stem from information already provided by the client are known as:

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The fourth and last domain of nutrition interventions is _______________.

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Which best describes dronabinol?​

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Modified diets are used to maintain or restore health and nutritional status and to accommodate changes in appetite.

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Describe the similarities and differences between nutrition education and nutrition counseling.

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Which action represents using attentive body language while counseling a client?

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A chemically modified triglyceride in which the fatty acid composition can be manipulated is called a _______________.

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Questions designed to obtain either a yes or no response or a very brief answer are known as _______________ questions.

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_______________ builds on concepts of modeling through observing others who are doing well.

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An example of a carbohydrate modular nutrition supplement might be:​

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Nutrition interventions are intended to positively change:​

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Cognitive restructuring during the nutrition counseling session teaches the client appropriate steps in addressing failures in behavior change.

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Which describes a status term that can be used to report progress toward a nutrition goal?​

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List examples of when open-ended questions and closed-ended questions would be used in a nutrition counseling session.

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Which describes a true statement regarding medical food supplements?​

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Which is an example of a closed-ended question?​

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It is important that the counselor develop a _______________ with the patient that enables careful examination of nutrition problems to establish goals and plans.

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Given adequate appetite along with sufficient resources to purchase and prepare food, most malnourished individuals can be rehabilitated with oral diet alone.

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Which best describes the dietitian's role while developing a relationship with the client during nutrition counseling?​

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