Question 1

Which person would be the most appropriate candidate when considering home nutrition support?​

Accepted Answer

A)  ​A patient with a severe swallowing disorder 
B)  ​A person with delayed cognitive functioning 
C)  ​A patient who requires a mechanical ventilator 
D)  ​A person with a severe head injury 
E)  ​A patient who has hearing loss 
A)  ​A patient with a severe swallowing disorder 
B)  ​A person with delayed cognitive functioning 
C)  ​A patient who requires a mechanical ventilator 
D)  ​A person with a severe head injury 
E)  ​A patient who has hearing loss

Question 2

Matching​
-standard formulas​

Accepted Answer

A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids 
A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids

Question 3

Compared to enteral nutrition, parenteral nutrition _____.​

Accepted Answer

A)  ​carries a greater risk of complications 
B)  ​is less expensive 
C)  ​can be used for longer periods of time 
D)  ​requires hospitalization 
E)  ​provides more nutrients 
A)  ​carries a greater risk of complications 
B)  ​is less expensive 
C)  ​can be used for longer periods of time 
D)  ​requires hospitalization 
E)  ​provides more nutrients

Question 4

Mr. Avery is a 77-year-old retired engineer. He is 5'10" tall and weighs 171 pounds. He suffered a stroke, which left him with left-sided paralysis, and he is having difficulty swallowing so he is unable to meet his nutritional needs via oral intake at this time.
-After two weeks, Mr. Avery is moved to a rehab facility. It would be appropriate at this time to change his feeding method to _____. ​

Accepted Answer

A)  ​total parenteral nutrition 
B)  ​an intermittent feeding 
C)  ​an oral supplement 
D)  ​peripheral parenteral nutrition 
E)  ​a clear liquid diet 
A)  ​total parenteral nutrition 
B)  ​an intermittent feeding 
C)  ​an oral supplement 
D)  ​peripheral parenteral nutrition 
E)  ​a clear liquid diet

Question 5

Once the need for intravenous nutrition has resolved, the client should be immediately taken off of the solution and put onto an oral diet.​

Accepted Answer

A) True 
 B)False

Question 6

Mr. Stanley Edward, a 58-year-old African American male, was admitted to the emergency room of the medical center and resuscitated after being found unconscious in his car in a parking lot. His history was obtained by contacting his daughter. The patient presents with:
end-stage adenocarcinoma of the gastroesophageal juncture.
chronic malnutrition and significant weight loss × 1 year. Low BMI, loss of muscle, loss of subcutaneous fat, bitemporal wasting.
acute pancreatitis with intractable vomiting.
Medical Hx: Hypertension; S/P stroke @ age 56; cataract surgery. Meds: antilipemic medication, antihypertensive medication.
Hx: Lifelong chain smoker (2 packs per day); alcohol abuse since his late 20s.
Ht: 5'8". Admission Wt: 107 lbs. Usual Wt, 1 year ago: 170 lbs.
Social Hx: Lives alone; cooks and shops for himself despite illness.
Dietary Hx: Previously followed a low-cholesterol, low-sodium, high-potassium diet.
Mr. Edward is not being actively treated for cancer at his request. Plan is to keep Mr. Edward NPO and place a peripheral line for hydration and nutrition support.
-Mr. Edward's blood glucose level rises to 350 mg/dL. What response from the health care team is most appropriate?​

Accepted Answer

A)  ​Nothing; this is acceptable for a patient receiving TPN. 
B)  ​Taper off his lipid infusion. 
C)  ​Stop his TPN infusion entirely. 
D)  ​Infuse insulin with his TPN. 
E)  ​Change the dextrose concentration from 5% to 10%. 
A)  ​Nothing; this is acceptable for a patient receiving TPN. 
B)  ​Taper off his lipid infusion. 
C)  ​Stop his TPN infusion entirely. 
D)  ​Infuse insulin with his TPN. 
E)  ​Change the dextrose concentration from 5% to 10%.

Question 7

​Long-term TPN administration may result in complications such as _____.

Accepted Answer

A)  ​gallbladder disease 
B)  ​heart disease 
C)  ​diabetes 
D)  ​bone cancer 
E)  ​hearing loss 
A)  ​gallbladder disease 
B)  ​heart disease 
C)  ​diabetes 
D)  ​bone cancer 
E)  ​hearing loss

Question 8

Highly concentrated nutrient solutions are not suitable for peripheral parenteral nutrition.

Accepted Answer

A) True 
 B)False

Question 9

Matching​
-piggyback

Accepted Answer

A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids 
A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids

Question 10

Currently, the primary treatment for many inborn errors that involve nutrient metabolism is _____. ​

Accepted Answer

A)  ​medical nutrition therapy 
B)  ​gene therapy 
C)  ​the use of dietary supplements 
D)  ​genetic counseling 
E)  ​surgery 
A)  ​medical nutrition therapy 
B)  ​gene therapy 
C)  ​the use of dietary supplements 
D)  ​genetic counseling 
E)  ​surgery

Question 11

Which candidate would most likely benefit from peripheral parenteral nutrition?​

Accepted Answer

A)  ​A patient who needs nutrition support for 2 to 4 weeks 
B)  ​A person who has fluid restrictions 
C)  ​A patient who does not have high nutrient needs 
D)  ​A patient with a central line 
E)  ​A person who has swallowing difficulties 
A)  ​A patient who needs nutrition support for 2 to 4 weeks 
B)  ​A person who has fluid restrictions 
C)  ​A patient who does not have high nutrient needs 
D)  ​A patient with a central line 
E)  ​A person who has swallowing difficulties

Question 12

Matching​
-​enteral nutrition

Accepted Answer

A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids 
A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids

Question 13

Mr. Avery is a 77-year-old retired engineer. He is 5'10" tall and weighs 171 pounds. He suffered a stroke, which left him with left-sided paralysis, and he is having difficulty swallowing so he is unable to meet his nutritional needs via oral intake at this time.
-Mr. Avery is receiving continuous enteral tube feedings and has an order for oral phenytoin. Which method is most appropriate for administering the medication? ​

Accepted Answer

A)  ​Stop the formula infusion for an hour before and after administering the drug 
B)  ​Crush the drug and administer it with the enteral formula 
C)  ​Administer the medication through the tube and flush with 100 mL of water afterward 
D)  ​Have Mr. Avery take the medication by mouth 
E)  ​Crush the medication and dissolve it in water to administer through the feeding tube 
A)  ​Stop the formula infusion for an hour before and after administering the drug 
B)  ​Crush the drug and administer it with the enteral formula 
C)  ​Administer the medication through the tube and flush with 100 mL of water afterward 
D)  ​Have Mr. Avery take the medication by mouth 
E)  ​Crush the medication and dissolve it in water to administer through the feeding tube

Question 14

Matching​
-hypertonic formula​

Accepted Answer

A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids 
A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids

Question 15

If a client tolerates a formula after it is initiated, the rate of a continuous feeding should be increased by about 30 milliliters per hour every 8 to 10 hours.​

Accepted Answer

A) True 
 B)False

Question 16

Matching​
-elemental formulas​

Accepted Answer

A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids 
A) ​drawing in by suction or inhalation 
B) ​the removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying 
C) ​not easily managed or controlled 
D) ​a condition that sometimes develops when a severely malnourished person is aggressively fed 
E) ​enteral formulas prepared in the hospital from modules that contain single macronutrients
F)​a formula with an osmolality greater than that of blood serum
G)​an inherited trait (one that is present at birth) that causes the absence, deficiency, or malfunction of a protein that has a critical metabolic role
H)​enteral formulas that contain mostly intact proteins and polysaccharide
I)​the provision of nutrients using the GI tract; usually refers to the use of tube feedings
J)​enteral formulas that contain proteins and carbohydrates that are partially or fully hydrolyzed
K)​the administration of a second solution using a separate port in an intravenous catheter
L)​the delivery of nutrients using a feeding tube or intravenous infusions
M)​continuous feedings conducted for 8 to 16 hours daily
N)​an inherited disorder that affects the transport of chloride across epithelial cell membranes
O)​enteral formulas that are prepared by using a food blender to mix and puree whole foods
P)​continuous administration of parenteral solutions over a 24-hour period
Q)​products of metabolism; compounds produced by a biochemical pathway
R)​support for families at risk of genetic disorders
S)​a heritable change in the DNA sequence of a gene
T)​a parenteral solution that contains dextrose and amino acids, but excludes lipids

Question 17

A drawback to using specialized or disease-specific formulas is that _____.​

Accepted Answer

A)  ​they are expensive 
B)  ​patients do not tolerate them well 
C)  ​they cause high gastric residuals 
D)  ​they are not available for common chronic conditions 
E)  ​they contain too much dextrose or sucrose 
A)  ​they are expensive 
B)  ​patients do not tolerate them well 
C)  ​they cause high gastric residuals 
D)  ​they are not available for common chronic conditions 
E)  ​they contain too much dextrose or sucrose

Question 18

​Identify specific conditions that necessitate the use of total parenteral nutrition (TPN) by central vein.

Accepted Answer

central veins carry a large volume of bl

Question 19

What is refeeding syndrome, and how can it be prevented?​

Accepted Answer

Severely malnourished patients who are a

Question 20

An adult's requirement for water is about _____ mL of water per kg of body weight per day​

Accepted Answer

A)  ​5 to 10 
B)  ​10 to 15 
C)  ​25 to 30 
D)  ​30 to 40 
E)  ​50 to 60 
A)  ​5 to 10 
B)  ​10 to 15 
C)  ​25 to 30 
D)  ​30 to 40 
E)  ​50 to 60

Which person would be the most appropriate candidate when considering home nutrition support?

Matching -standard formulas

Compared to enteral nutrition, parenteral nutrition _____.

Once the need for intravenous nutrition has resolved, the client should be immediately taken off of the solution and put onto an oral diet.

Long-term TPN administration may result in complications such as _____.

Highly concentrated nutrient solutions are not suitable for peripheral parenteral nutrition.

Matching -piggyback

Currently, the primary treatment for many inborn errors that involve nutrient metabolism is _____.

Which candidate would most likely benefit from peripheral parenteral nutrition?

Matching -enteral nutrition

Matching -hypertonic formula

If a client tolerates a formula after it is initiated, the rate of a continuous feeding should be increased by about 30 milliliters per hour every 8 to 10 hours.

Matching -elemental formulas

A drawback to using specialized or disease-specific formulas is that _____.

Identify specific conditions that necessitate the use of total parenteral nutrition (TPN) by central vein.

What is refeeding syndrome, and how can it be prevented?

An adult's requirement for water is about _____ mL of water per kg of body weight per day

Overview of Nutrition and Health

Digestion and Absorption

Carbohydrates

Lipids

Protein

Energy Balance and Body Composition

Weight Management - Overweight and Underweight

The Vitamins

Water and the Minerals

Nutrition Through the Life Span - Pregnancy and Infancy

Nutrition Through the Life Span - Childhood and Adolescence

Nutrition Through the Life Span - Later Adulthood

Nutrition Care and Assessment

Nutrition Intervention and Diet-Drug Interactions

Nutrition in Metabolic and Respiratory Stress

Nutrition and Upper Gastrointestinal Disorders

Nutrition and Lower Gastrointestinal Disorders

Nutrition and Liver Diseases

Nutrition and Diabetes Mellitus

Nutrition and Disorders of the Heart and Blood Vessels

Nutrition and Renal Diseases

Nutrition - Cancer - and HIV Infection

Filters

Exam 15: Enteral and Parenteral Nutrition Support

Which person would be the most appropriate candidate when considering home nutrition support?​

Matching​ -standard formulas​

Compared to enteral nutrition, parenteral nutrition _____.​

Once the need for intravenous nutrition has resolved, the client should be immediately taken off of the solution and put onto an oral diet.​

​Long-term TPN administration may result in complications such as _____.

Highly concentrated nutrient solutions are not suitable for peripheral parenteral nutrition.

Matching​ -piggyback

Currently, the primary treatment for many inborn errors that involve nutrient metabolism is _____. ​

Which candidate would most likely benefit from peripheral parenteral nutrition?​

Matching​ -​enteral nutrition

Matching​ -hypertonic formula​

If a client tolerates a formula after it is initiated, the rate of a continuous feeding should be increased by about 30 milliliters per hour every 8 to 10 hours.​

Matching​ -elemental formulas​

A drawback to using specialized or disease-specific formulas is that _____.​

​Identify specific conditions that necessitate the use of total parenteral nutrition (TPN) by central vein.

What is refeeding syndrome, and how can it be prevented?​

An adult's requirement for water is about _____ mL of water per kg of body weight per day​

Overview of Nutrition and Health

Digestion and Absorption

Carbohydrates

Lipids

Protein

Energy Balance and Body Composition

Weight Management - Overweight and Underweight

The Vitamins

Water and the Minerals

Nutrition Through the Life Span - Pregnancy and Infancy

Nutrition Through the Life Span - Childhood and Adolescence

Nutrition Through the Life Span - Later Adulthood

Nutrition Care and Assessment

Nutrition Intervention and Diet-Drug Interactions

Nutrition in Metabolic and Respiratory Stress

Nutrition and Upper Gastrointestinal Disorders

Nutrition and Lower Gastrointestinal Disorders

Nutrition and Liver Diseases

Nutrition and Diabetes Mellitus

Nutrition and Disorders of the Heart and Blood Vessels

Nutrition and Renal Diseases

Nutrition - Cancer - and HIV Infection

Filters

Which person would be the most appropriate candidate when considering home nutrition support?

Matching -standard formulas

Compared to enteral nutrition, parenteral nutrition _____.

Once the need for intravenous nutrition has resolved, the client should be immediately taken off of the solution and put onto an oral diet.

Long-term TPN administration may result in complications such as _____.

Matching -piggyback

Currently, the primary treatment for many inborn errors that involve nutrient metabolism is _____.

Which candidate would most likely benefit from peripheral parenteral nutrition?

Matching -enteral nutrition

Matching -hypertonic formula

If a client tolerates a formula after it is initiated, the rate of a continuous feeding should be increased by about 30 milliliters per hour every 8 to 10 hours.

Matching -elemental formulas

A drawback to using specialized or disease-specific formulas is that _____.

Identify specific conditions that necessitate the use of total parenteral nutrition (TPN) by central vein.

What is refeeding syndrome, and how can it be prevented?

An adult's requirement for water is about _____ mL of water per kg of body weight per day