Exam 16: Specialized Nutrition Support: Enteral and Parenteral Nutrition
Exam 1: Overview of Nutrition and Health100 Questions
Exam 2: Carbohydrates100 Questions
Exam 3: Lipids100 Questions
Exam 4: Protein100 Questions
Exam 5: Digestion and Absorption100 Questions
Exam 6: Metabolism, Energy Balance, and Body Composition100 Questions
Exam 7: Weight Management100 Questions
Exam 8: The Vitamins100 Questions
Exam 9: Water and the Minerals100 Questions
Exam 10: Fitness and Nutrition100 Questions
Exam 11: Nutrition Through the Life Span: Pregnancy and Lactation100 Questions
Exam 12: Nutrition Through the Life Span: Infancy, Childhood, and Adolescence100 Questions
Exam 13: Nutrition Through the Life Span: Later Adulthood106 Questions
Exam 14: Illness and Nutrition Care100 Questions
Exam 15: Medications, Diet-Drug Interactions, and Herbal Supplements100 Questions
Exam 16: Specialized Nutrition Support: Enteral and Parenteral Nutrition100 Questions
Exam 17: Foods and Food Consistency for Upper Gi Disorders100 Questions
Exam 18: Fiber-Modified Diets for Lower Gastrointestinal Tract Disorders100 Questions
Exam 19: Carbohydrate- and Fat-Modified Diets for Malabsorption Disorders100 Questions
Exam 20: Nutrition Therapy for Liver and Gallbladder Diseases100 Questions
Exam 21: Carbohydrate-Controlled Diets for Diabetes Mellitus100 Questions
Exam 22: Fat-Controlled, Mineral-Modified Diets for Cardiovascular Diseases98 Questions
Exam 23: Protein-, Mineral-, and Fluid-Modified Diets for Kidney Diseases102 Questions
Exam 24: Energy- and Protein-Modified Diets for Metabolic and Respiratory Stress100 Questions
Exam 25: Energy- and Protein-Modified Diets for Cancer and Hiv Infection100 Questions
Select questions type
Match each nutrition term with the appropriate definition.
Premises:
catheter
Responses:
the intravenous provision of nutrients that bypasses the GI tract
the concentration of osmotically active particles in a solution, expressed as milliosmoles per liter (mOsm/L)
large-diameter veins located close to the heart
Correct Answer:
Premises:
Responses:
(Matching)
4.9/5
(70)
Match each nutrition term with the appropriate definition.
Premises:
blenderized formulas
Responses:
the delivery of formulated nutrients by feeding tube or intravenous infusion
a formula with an osmolality similar to that of blood serum (300 mOsm/kg)
enteral formulas that contain macronutrients that have been partially or fully hydrolyzed
Correct Answer:
Premises:
Responses:
(Matching)
4.9/5
(85)
An adult's daily water requirement is about _____ milliliters of water per kg body weight.
(Multiple Choice)
4.9/5
(75)
Which complication of parenteral nutrition is catheter-related?
(Multiple Choice)
4.7/5
(75)
To minimize the risk of aspiration of formula in tube-fed patients, the head of the patient's bed should be elevated:
(Multiple Choice)
4.8/5
(74)
A parenteral solution that contains dextrose, amino acids, and lipids is called a:
(Multiple Choice)
4.9/5
(81)
Which medical conditions or treatments indicate the need for parenteral nutrition?
(Multiple Choice)
4.7/5
(89)
A condition that may develop when a severely malnourished person is aggressively fed is called:
(Multiple Choice)
4.9/5
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Parenteral nutrition refers to the delivery of nutrient solutions into:
(Multiple Choice)
5.0/5
(75)
To prevent refeeding syndrome in a severely stressed individual, you would:
(Multiple Choice)
4.8/5
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To ensure that the stomach is emptying properly, the nurse may measure:
(Multiple Choice)
4.7/5
(75)
Match each nutrition term with the appropriate definition.
Premises:
hypertonic formula
Responses:
the delivery of formulated nutrients by feeding tube or intravenous infusion
the provision of nutrients using the GI tract, including the use of tube feedings and oral diets
the osmotic property of a solution, based on its concentrations of molecules and ionic particles
Correct Answer:
Premises:
Responses:
(Matching)
4.8/5
(80)
Match each nutrition term with the appropriate definition.
Premises:
osmolality
Responses:
a formula with an osmolality greater than that of blood serum
enteral formulas that are made by blenderizing whole foods
general-purpose enteral formulas that contain mostly intact proteins and polysaccharides
Correct Answer:
Premises:
Responses:
(Matching)
4.8/5
(79)
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