Exam 20: Carbohydrates

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Which of the following is true of glucitol?

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Which of the following occurs when a monosaccharide is converted to an amino sugar?

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Approximately what percentage of plant starch is amylopectin?

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How many different D-2-ketohexoses are there?

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Under which of the following conditions can monosaccharides be oxidized to uronic acids?

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Where is glycogen stored?

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Including pairs of enantiomers, how many different 2-ketopentoses are there?

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Which are the most abundant organic compounds in the plant world?

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Carbohydrates account for approximately what percentage of the body weight of animals?

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Which of the following is true of the spatial distribution of the hydroxyl groups of β-D-glucopyranose?

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Which of the following is true of glucose 6-phosphate?

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The configuration at which carbon of a pentose determines if the pentose has the D or L configuration?

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How many chiral carbons are present in the open-chain form of an aldohexose?

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In the test for blood glucose which of the following is formed?

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Which carbon is the site of reaction when glucose reacts to form a glucoside?

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The D-form of which of the following amino sugars is not commonly found naturally?

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How many amino sugars are common in nature?

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How many chiral carbons are present in the open-chain form of a ketopentose?

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What is the relationship between the number of stereocenters in a monosaccharide in its open-chain and ring structures?

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Approximately what percentage of plant starch is amylose?

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