Exam 32: Pies, Pastries and Cookies

A baked,crustless flan prepared with fruit and custard best describes a:

A frozen soufflé is not a true soufflé.

Lemon curd is not a custard.

Crème caramel,_____________,and _______________are all baked egg custards.

A berry coulis can be made with fresh,frozen,or canned fruit depending on the flavour desired.

Dessert sauces must be flavoured with vanilla,chocolate,or fruit.

Which of the following is an example of stirred custard?

Pieces of bread mixed with an egg custard and baked will result in a _____________ ______________.

A custard is any liquid thickened by the coagulation of egg proteins.

A dense,rich cheesecake is known as a _____________-style cheesecake as supposed to a light and fluffy version that is known as _________________-style cheesecake.

A frozen mixture of fruit juice or purée with milk and/or egg yolks is: