Exam 25: Fruits

The lettuce that outsells all other varieties combined is:

What is the standard ratio of oil to vinegar for making vinaigrette?

When making mayonnaise,about how much oil can be added per egg yolk?

In general,what component of a composed salad are the greens?

Mayonnaise is an ______________ sauce.

Which of the following is a composed salad?

Hard vegetables are often __________ prior to being added or made into salads.

Bound salads are frequently made with:

All salads are low in fat.

The standard ratio of oil to vinegar for preparing basic vinaigrette is 3 to 1.

What is the name given to salads that are first simmered in a marinade flavoured with lemon juice and olive oil,and then served cold?

Salad greens should be stored 1 to 2 degrees colder than other vegetables are.

Lola rosa is a common component of mesclun.

Salad greens should be stored at ____________ temperatures than other vegetables are.

A salad composed of cooked meat,poultry or fish,and combined with a dressing is referred to as a ____________ salad.

Which of the following dressings is most appropriate for a salad made of baby lettuces?

Boston and bib are the least popular lettuces.

All salad greens should be torn by hand.

The simple rule when choosing salad dressing is that the more ___________ the texture and flavour of the greens or ingredients,the _____________ the dressing.

What type of cabbage is known as rocket?