Question 1

Each individual experiences psychosocial development at the same rate.

Accepted Answer

A) True 
 B)False

Question 2

An underweight 17-year-old male was 15 minutes late to his nutrition counseling appointment and he has to leave for a school-related practice in 20 minutes.Which dietary assessment method would be the most appropriate for the dietitian to begin assessing his food-intake pattern as well as a method that he could reliably complete on the telephone at a later time?

Accepted Answer

A)  24-hour recall​ 
B)  ​food frequency 
C)  ​food record 
D)  ​diet history 
E)  ​ASA24 
A)  24-hour recall​ 
B)  ​food frequency 
C)  ​food record 
D)  ​diet history 
E)  ​ASA24

Question 3

Matching
-hemoglobin value

Accepted Answer

A) going 24 hours or more without eating 
B) ​one of the two male reproductive glands located in the scrotum 
C) physiological changes that signal puberty 
D) measure of iron status obtained from blood plasma or serum samples 
E) scale of secondary sexual characteristics that allows health professionals to assess the degree of pubertal maturation among adolescents,regardless of chronological age
F)concept of influencing but not restricting choices in an effort to change behavioral cues​
G)​level commonly used to determine iron-deficiency anemia
H)​time frame during which the body matures from that of a child to that of a young adult
I)occurrence of the first menstrual cycle
J)​process of menstruation 
A) going 24 hours or more without eating 
B) ​one of the two male reproductive glands located in the scrotum 
C) physiological changes that signal puberty 
D) measure of iron status obtained from blood plasma or serum samples 
E) scale of secondary sexual characteristics that allows health professionals to assess the degree of pubertal maturation among adolescents,regardless of chronological age
F)concept of influencing but not restricting choices in an effort to change behavioral cues​
G)​level commonly used to determine iron-deficiency anemia
H)​time frame during which the body matures from that of a child to that of a young adult
I)occurrence of the first menstrual cycle
J)​process of menstruation

Question 4

​On average,adolescents consume diets inadequate in several vitamins and minerals,including _____.

Accepted Answer

A)  ​iodine 
B)  ​vitamin C 
C)  ​fluoride 
D)  ​potassium 
E)  ​vitamin B12 
A)  ​iodine 
B)  ​vitamin C 
C)  ​fluoride 
D)  ​potassium 
E)  ​vitamin B12

Question 5

Matching
-​secondary sexual characteristics

Accepted Answer

A) going 24 hours or more without eating 
B) ​one of the two male reproductive glands located in the scrotum 
C) physiological changes that signal puberty 
D) measure of iron status obtained from blood plasma or serum samples 
E) scale of secondary sexual characteristics that allows health professionals to assess the degree of pubertal maturation among adolescents,regardless of chronological age
F)concept of influencing but not restricting choices in an effort to change behavioral cues​
G)​level commonly used to determine iron-deficiency anemia
H)​time frame during which the body matures from that of a child to that of a young adult
I)occurrence of the first menstrual cycle
J)​process of menstruation 
A) going 24 hours or more without eating 
B) ​one of the two male reproductive glands located in the scrotum 
C) physiological changes that signal puberty 
D) measure of iron status obtained from blood plasma or serum samples 
E) scale of secondary sexual characteristics that allows health professionals to assess the degree of pubertal maturation among adolescents,regardless of chronological age
F)concept of influencing but not restricting choices in an effort to change behavioral cues​
G)​level commonly used to determine iron-deficiency anemia
H)​time frame during which the body matures from that of a child to that of a young adult
I)occurrence of the first menstrual cycle
J)​process of menstruation

Question 6

​A reasonable number of goals to work toward during a counseling session with an adolescent would be _____.

Accepted Answer

A)  ​one or two 
B)  ​three or four 
C)  ​five 
D)  ​seven or eight 
E)  ​nine or ten 
A)  ​one or two 
B)  ​three or four 
C)  ​five 
D)  ​seven or eight 
E)  ​nine or ten

Question 7

​Which group has the highest protein requirement?

Accepted Answer

A)  ​males 9-13 years 
B)  ​males 15-18 years 
C)  ​females 9-13 years 
D)  ​females 15-18 years 
E)  ​males and females 15-18 
A)  ​males 9-13 years 
B)  ​males 15-18 years 
C)  ​females 9-13 years 
D)  ​females 15-18 years 
E)  ​males and females 15-18

Question 8

The dramatic physical growth and development experienced by adolescents is less than the rate of growth experienced during infancy.

Accepted Answer

A) True 
 B)False

Question 9

​During peak weight gain,adolescent males gain an average of _____ pounds per year.

Accepted Answer

A)  ​5 
B)  ​10 
C)  ​15 
D)  ​20 
E)  ​25 
A)  ​5 
B)  ​10 
C)  ​15 
D)  ​20 
E)  ​25

Question 10

Lunch is the most commonly skipped meal.

Accepted Answer

A) True 
 B)False

Question 11

Menarche may be delayed in highly competitive athletes or in girls who severely restrict their caloric intake to reduce body weight.

Accepted Answer

A) True 
 B)False

Question 12

The linear growth spurt generally ceases by age _____ in most females.​

Accepted Answer

A)  ​14 
B)  ​15 
C)  ​16 
D)  ​17 
E)  ​18 
A)  ​14 
B)  ​15 
C)  ​16 
D)  ​17 
E)  ​18

Question 13

The NHANWA III found that non-Hispanic Black females and Mexican American females experienced thelarche at _____ years old.

Accepted Answer

A)  ​9.0 
B)  ​9.6 
C)  ​10.0 
D)  ​10.6 
E)  ​11.0 
A)  ​9.0 
B)  ​9.6 
C)  ​10.0 
D)  ​10.6 
E)  ​11.0

Question 14

Matching
-​puberty

Accepted Answer

A) going 24 hours or more without eating 
B) ​one of the two male reproductive glands located in the scrotum 
C) physiological changes that signal puberty 
D) measure of iron status obtained from blood plasma or serum samples 
E) scale of secondary sexual characteristics that allows health professionals to assess the degree of pubertal maturation among adolescents,regardless of chronological age
F)concept of influencing but not restricting choices in an effort to change behavioral cues​
G)​level commonly used to determine iron-deficiency anemia
H)​time frame during which the body matures from that of a child to that of a young adult
I)occurrence of the first menstrual cycle
J)​process of menstruation 
A) going 24 hours or more without eating 
B) ​one of the two male reproductive glands located in the scrotum 
C) physiological changes that signal puberty 
D) measure of iron status obtained from blood plasma or serum samples 
E) scale of secondary sexual characteristics that allows health professionals to assess the degree of pubertal maturation among adolescents,regardless of chronological age
F)concept of influencing but not restricting choices in an effort to change behavioral cues​
G)​level commonly used to determine iron-deficiency anemia
H)​time frame during which the body matures from that of a child to that of a young adult
I)occurrence of the first menstrual cycle
J)​process of menstruation

Question 15

​Mass media and advertising are among the _____ factors that play a more distal and indirect role in determining food patterns,yet can exert a powerful influence on specific food choices?

Accepted Answer

A)  ​behavioral 
B)  ​microenvironmental 
C)  ​macrosystem 
D)  ​cognitive-affective 
E)  ​immediate social environmental 
A)  ​behavioral 
B)  ​microenvironmental 
C)  ​macrosystem 
D)  ​cognitive-affective 
E)  ​immediate social environmental

Question 16

​DHA is found in _____.

Accepted Answer

A)  ​pork 
B)  ​pasta 
C)  ​corn oil 
D)  ​flaxseed 
E)  ​yogurt 
A)  ​pork 
B)  ​pasta 
C)  ​corn oil 
D)  ​flaxseed 
E)  ​yogurt

Question 17

​Adolescence is usually defined as the period of life between _____ years of age.

Accepted Answer

A)  ​10 and 16 
B)  ​11 and 17 
C)  ​15 and 18 
D)  ​11 and 21 
E)  ​18 and 22 
A)  ​10 and 16 
B)  ​11 and 17 
C)  ​15 and 18 
D)  ​11 and 21 
E)  ​18 and 22

Question 18

​Which dietary assessment tool would most likely be appropriate for someone who needs to measure food portions and is highly motivated?

Accepted Answer

A)  ​24-hour recall 
B)  ​food frequency 
C)  ​food record 
D)  ​diet history 
E)  ​ASA24 
A)  ​24-hour recall 
B)  ​food frequency 
C)  ​food record 
D)  ​diet history 
E)  ​ASA24

Question 19

​Snacks account for approximately _____% of daily food energy among adolescents.

Accepted Answer

A)  ​15 
B)  ​25 
C)  ​35 
D)  45 
E)  ​55 
A)  ​15 
B)  ​25 
C)  ​35 
D)  45 
E)  ​55

Question 20

Matching
-fasting​

Accepted Answer

A) going 24 hours or more without eating 
B) ​one of the two male reproductive glands located in the scrotum 
C) physiological changes that signal puberty 
D) measure of iron status obtained from blood plasma or serum samples 
E) scale of secondary sexual characteristics that allows health professionals to assess the degree of pubertal maturation among adolescents,regardless of chronological age
F)concept of influencing but not restricting choices in an effort to change behavioral cues​
G)​level commonly used to determine iron-deficiency anemia
H)​time frame during which the body matures from that of a child to that of a young adult
I)occurrence of the first menstrual cycle
J)​process of menstruation 
A) going 24 hours or more without eating 
B) ​one of the two male reproductive glands located in the scrotum 
C) physiological changes that signal puberty 
D) measure of iron status obtained from blood plasma or serum samples 
E) scale of secondary sexual characteristics that allows health professionals to assess the degree of pubertal maturation among adolescents,regardless of chronological age
F)concept of influencing but not restricting choices in an effort to change behavioral cues​
G)​level commonly used to determine iron-deficiency anemia
H)​time frame during which the body matures from that of a child to that of a young adult
I)occurrence of the first menstrual cycle
J)​process of menstruation

Each individual experiences psychosocial development at the same rate.

Matching -hemoglobin value

On average,adolescents consume diets inadequate in several vitamins and minerals,including _____.

Matching -secondary sexual characteristics

A reasonable number of goals to work toward during a counseling session with an adolescent would be _____.

Which group has the highest protein requirement?

The dramatic physical growth and development experienced by adolescents is less than the rate of growth experienced during infancy.

During peak weight gain,adolescent males gain an average of _____ pounds per year.

Lunch is the most commonly skipped meal.

Menarche may be delayed in highly competitive athletes or in girls who severely restrict their caloric intake to reduce body weight.

The linear growth spurt generally ceases by age _____ in most females.

The NHANWA III found that non-Hispanic Black females and Mexican American females experienced thelarche at _____ years old.

Matching -puberty

Mass media and advertising are among the _____ factors that play a more distal and indirect role in determining food patterns,yet can exert a powerful influence on specific food choices?

DHA is found in _____.

Adolescence is usually defined as the period of life between _____ years of age.

Which dietary assessment tool would most likely be appropriate for someone who needs to measure food portions and is highly motivated?

Snacks account for approximately _____% of daily food energy among adolescents.

Matching -fasting

Nutrition Basics

Preconception Nutrition

Preconception Nutrition Conditions and Interventions

Nutrition During Pregnancy

Nutrition During Pregnancy Conditions and Interventions

Nutrition During Lactation

Nutrition During Lactation Conditions and Interventions

Infant Nutrition

Infant Nutrition Conditions and Interventions

Toddler and Preschooler Nutrition

Toddler and Preschooler Nutrition Conditions and Interventions

Child and Preadolescent Nutrition

Child and Preadolescent Nutrition Conditions and Interventions

Adolescent Nutrition Conditions and Interventions

Adult Nutrition

Adult Nutrition Conditions and Interventions

Nutrition and Older Adults

Nutrition and Older Adults Conditions and Interventions

Filters

Exam 14: Adolescent Nutrition

Each individual experiences psychosocial development at the same rate.

Matching -hemoglobin value

​On average,adolescents consume diets inadequate in several vitamins and minerals,including _____.

Matching -​secondary sexual characteristics

​A reasonable number of goals to work toward during a counseling session with an adolescent would be _____.

​Which group has the highest protein requirement?

The dramatic physical growth and development experienced by adolescents is less than the rate of growth experienced during infancy.

​During peak weight gain,adolescent males gain an average of _____ pounds per year.

Lunch is the most commonly skipped meal.

Menarche may be delayed in highly competitive athletes or in girls who severely restrict their caloric intake to reduce body weight.

The linear growth spurt generally ceases by age _____ in most females.​

The NHANWA III found that non-Hispanic Black females and Mexican American females experienced thelarche at _____ years old.

Matching -​puberty

​Mass media and advertising are among the _____ factors that play a more distal and indirect role in determining food patterns,yet can exert a powerful influence on specific food choices?

​DHA is found in _____.

​Adolescence is usually defined as the period of life between _____ years of age.

​Which dietary assessment tool would most likely be appropriate for someone who needs to measure food portions and is highly motivated?

​Snacks account for approximately _____% of daily food energy among adolescents.

Matching -fasting​

Nutrition Basics

Preconception Nutrition

Preconception Nutrition Conditions and Interventions

Nutrition During Pregnancy

Nutrition During Pregnancy Conditions and Interventions

Nutrition During Lactation

Nutrition During Lactation Conditions and Interventions

Infant Nutrition

Infant Nutrition Conditions and Interventions

Toddler and Preschooler Nutrition

Toddler and Preschooler Nutrition Conditions and Interventions

Child and Preadolescent Nutrition

Child and Preadolescent Nutrition Conditions and Interventions

Adolescent Nutrition Conditions and Interventions

Adult Nutrition

Adult Nutrition Conditions and Interventions

Nutrition and Older Adults

Nutrition and Older Adults Conditions and Interventions

Filters

On average,adolescents consume diets inadequate in several vitamins and minerals,including _____.

Matching -secondary sexual characteristics

A reasonable number of goals to work toward during a counseling session with an adolescent would be _____.

Which group has the highest protein requirement?

During peak weight gain,adolescent males gain an average of _____ pounds per year.

The linear growth spurt generally ceases by age _____ in most females.

Matching -puberty

Mass media and advertising are among the _____ factors that play a more distal and indirect role in determining food patterns,yet can exert a powerful influence on specific food choices?

DHA is found in _____.

Adolescence is usually defined as the period of life between _____ years of age.

Which dietary assessment tool would most likely be appropriate for someone who needs to measure food portions and is highly motivated?

Snacks account for approximately _____% of daily food energy among adolescents.

Matching -fasting