Exam 7: Weight Management
Exam 1: Overview of Nutrition and Health100 Questions
Exam 2: Carbohydrates100 Questions
Exam 3: Lipids100 Questions
Exam 4: Protein100 Questions
Exam 5: Digestion and Absorption100 Questions
Exam 6: Metabolism, Energy Balance, and Body Composition100 Questions
Exam 7: Weight Management100 Questions
Exam 8: The Vitamins100 Questions
Exam 9: Water and the Minerals100 Questions
Exam 10: Fitness and Nutrition100 Questions
Exam 11: Nutrition Through the Life Span: Pregnancy and Lactation100 Questions
Exam 12: Nutrition Through the Life Span: Infancy, Childhood, and Adolescence100 Questions
Exam 13: Nutrition Through the Life Span: Later Adulthood106 Questions
Exam 14: Illness and Nutrition Care100 Questions
Exam 15: Medications, Diet-Drug Interactions, and Herbal Supplements100 Questions
Exam 16: Specialized Nutrition Support: Enteral and Parenteral Nutrition100 Questions
Exam 17: Foods and Food Consistency for Upper Gi Disorders100 Questions
Exam 18: Fiber-Modified Diets for Lower Gastrointestinal Tract Disorders100 Questions
Exam 19: Carbohydrate- and Fat-Modified Diets for Malabsorption Disorders100 Questions
Exam 20: Nutrition Therapy for Liver and Gallbladder Diseases100 Questions
Exam 21: Carbohydrate-Controlled Diets for Diabetes Mellitus100 Questions
Exam 22: Fat-Controlled, Mineral-Modified Diets for Cardiovascular Diseases98 Questions
Exam 23: Protein-, Mineral-, and Fluid-Modified Diets for Kidney Diseases102 Questions
Exam 24: Energy- and Protein-Modified Diets for Metabolic and Respiratory Stress100 Questions
Exam 25: Energy- and Protein-Modified Diets for Cancer and Hiv Infection100 Questions
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The American College of Sports Medicine recommends _____ minutes of moderate-intensity exercise per week for weight gain prevention.
(Multiple Choice)
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(81)
Which factor is an environmental stimulus that contributes to obesity?
(Multiple Choice)
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Some research indicates that obese people have much more lipoprotein lipase activity in their fat cells than lean people do.
(True/False)
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Genetics influences the way the body consumes, stores, and spends energy.
(True/False)
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A BMI greater than 40, or a BMI greater than 35 with one or more serious conditions such as hypertension, is referred to as:
(Multiple Choice)
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The prescription weight loss drug _____ works on the brain's neurotransmitters to suppress appetite.
(Multiple Choice)
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The hormone _____ is produced by stomach cells and promotes positive energy balance by stimulating appetite and promoting efficient energy storage.
(Multiple Choice)
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Match each nutrition term with the appropriate definition.
Premises:
ghrelin
Responses:
a diet that is temporarily popular but offers no lasting weight loss strategy
the psychological desire to eat
the buildings, roads, utilities, homes, fixtures, parks, and all other entities that form the physical characteristics of a community
Correct Answer:
Premises:
Responses:
(Matching)
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Severe kcalorie restriction and rapid weight loss can result in:
(Multiple Choice)
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Match each nutrition term with the appropriate definition.
Premises:
satiation
Responses:
a hormone produced primarily by the stomach cells that signals the hypothalamus of the brain to stimulate appetite and food intake
the place where excess energy is stored in fat cells
an enzyme mounted on the surface of fat cells that hydrolyzes triglycerides in the blood into fatty acids and glycerol for absorption into the cells
Correct Answer:
Premises:
Responses:
(Matching)
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Sarah is trying to lose 10 pounds. Which recommendation would you make?
(Multiple Choice)
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Nutritional adequacy is difficult to achieve on fewer than _____ kcalories a day.
(Multiple Choice)
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Zachary is trying to gain weight. He complains that he has a hard time eating a lot of food at one meal. You advise him to:
(Multiple Choice)
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