Question 1

What is sucrose?

Accepted Answer

sugar

Question 2

Food additives have been shown to be bad for you.

Accepted Answer

A) True 
 B)False  False

Question 3

Health information and safety information are best learned through routines.

Accepted Answer

A) True 
 B)False  True

Question 4

Match each age group with the specific food activity below.
-Sorting beans for a recipe

Accepted Answer

A) Toddlers, 2-year-olds, and 3-year-olds 
B) 4-year-olds and 5-year-olds 
C) grades 1 through 3 
D) grades 4 through 5 
A) Toddlers, 2-year-olds, and 3-year-olds 
B) 4-year-olds and 5-year-olds 
C) grades 1 through 3 
D) grades 4 through 5

Question 5

A good substitute for sugar for young children is:

Accepted Answer

A)  Splenda. 
B)  honey. 
C)  fructose. 
D)  ground-up raisins. 
A)  Splenda. 
B)  honey. 
C)  fructose. 
D)  ground-up raisins.

Question 6

Products marked "juice" must contain:

Accepted Answer

A)  85 percent juice. 
B)  90 percent juice. 
C)  95 percent juice. 
D)  100 percent juice. 
A)  85 percent juice. 
B)  90 percent juice. 
C)  95 percent juice. 
D)  100 percent juice.

Question 7

"100 percent natural" means that a product is fully organic.

Accepted Answer

A) True 
 B)False

Question 8

Cooking is an ideal project for_________ of the curriculum.

Accepted Answer

The answer of Cooking is an ideal project for_________ of...

Question 9

The best way to reduce obesity is to_________ .

Accepted Answer

limit empt

Question 10

What is crucial to successful food experiences?

Accepted Answer

The answer of What is crucial to successful food experiences?...

Question 11

Replacing white flour in recipes with whole­wheat or soy flour can improve a child's diet.

Accepted Answer

A) True 
 B)False

Question 12

It's better to serve orange wedges rather than orange juice because___________ .

Accepted Answer

there is m

Question 13

Temperate fruit includes:

Accepted Answer

A)  fiber and pears. 
B)  bananas. 
C)  pears. 
D)  antioxidants. 
A)  fiber and pears. 
B)  bananas. 
C)  pears. 
D)  antioxidants.

Question 14

Children under the age of 3 can be involved in cooking activities without the use of heat.

Accepted Answer

A) True 
 B)False

Question 15

To get the most valuable nutrients, three foods that should be eaten in their entirety are______ ,_______ , and __________.

Accepted Answer

apples, cu

Question 16

Cooking best fits into the math curriculum.

Accepted Answer

A) True 
 B)False

Question 17

Suggestions made by the American Academy of Family Physicians on how to prevent childhood obesity include:

Accepted Answer

A)  avoiding prepared and sugared foods entirely. 
B)  providing 40 percent or fewer calories from fat. 
C)  providing ample fiber in the child's diet. 
D)  all of the above. 
A)  avoiding prepared and sugared foods entirely. 
B)  providing 40 percent or fewer calories from fat. 
C)  providing ample fiber in the child's diet. 
D)  all of the above.

Question 18

Genetics and sugar:

Accepted Answer

A)  account for the huge increase in obesity rates over the past few decades. 
B)  are not related significantly to obesity. 
C)  cannot alone account for the huge increase in obesity rates over the past few decades. 
D)  are significantly related to obesity. 
A)  account for the huge increase in obesity rates over the past few decades. 
B)  are not related significantly to obesity. 
C)  cannot alone account for the huge increase in obesity rates over the past few decades. 
D)  are significantly related to obesity.

Question 19

With regard to reducing the risk of obesity, the American Academy of Family Physicians suggest:

Accepted Answer

A)  avoiding prepared and sugared foods when possible. 
B)  encouraging children to finish all their food. 
C)  providing ample fiber in the child's diet. 
D)  avoiding prepared and sugared foods when possible and providing ample fiber in the child's diet. 
A)  avoiding prepared and sugared foods when possible. 
B)  encouraging children to finish all their food. 
C)  providing ample fiber in the child's diet. 
D)  avoiding prepared and sugared foods when possible and providing ample fiber in the child's diet.

Question 20

Food activities work best in__________ .

Accepted Answer

The answer of Food activities work best in__________ ....

Exam 21: Creative Food Experiences

What is sucrose?

Food additives have been shown to be bad for you.

Health information and safety information are best learned through routines.

Match each age group with the specific food activity below. -Sorting beans for a recipe

A good substitute for sugar for young children is:

Products marked "juice" must contain:

"100 percent natural" means that a product is fully organic.

Cooking is an ideal project for_________ of the curriculum.

The best way to reduce obesity is to_________ .

What is crucial to successful food experiences?

Replacing white flour in recipes with whole­wheat or soy flour can improve a child's diet.

It's better to serve orange wedges rather than orange juice because___________ .

Temperate fruit includes:

Children under the age of 3 can be involved in cooking activities without the use of heat.

To get the most valuable nutrients, three foods that should be eaten in their entirety are______ ,_______ , and __________.

Cooking best fits into the math curriculum.

Suggestions made by the American Academy of Family Physicians on how to prevent childhood obesity include:

Genetics and sugar:

With regard to reducing the risk of obesity, the American Academy of Family Physicians suggest:

Food activities work best in__________ .

The Concept of Creativity

The Concept of Creativity

Promoting Creativity

The Concept of Aesthetics

Promoting Aesthetic Experiences

Children Teachers and Creative Activities

Creative Environments

Play Development and Creativity

Using Technology to Promote Creativity

Art and Physical Mental Growth

Art and Social Emotional Growth

Developmental Levels and Art

Two-Dimensional Activities

Dramatic Play and Puppetry

Creative Movement

Creative Music

Creative Language Experiences

Creative Science

Creative Mathematics

Creative Social Studies

Filters

Replacing white flour in recipes with wholewheat or soy flour can improve a child's diet.

To get the most valuable nutrients, three foods that should be eaten in their entirety are__ ,_ , and ________.