Exam 14: Catabolism of Organic Compounds
Exam 1: Microorganisms and Microbiology87 Questions
Exam 2: A Brief Journey to the Microbial World91 Questions
Exam 3: Cell Structure and Function in Bacteria and Archaea84 Questions
Exam 4: Nutrition, Culture, and Metabolism of Microorganisms101 Questions
Exam 5: Microbial Growth91 Questions
Exam 6: Molecular Biology of Bacteria84 Questions
Exam 7: Archael and Eukaryotic Molecular Biology85 Questions
Exam 8: Regulation of Gene Expression86 Questions
Exam 9: Viruses and Virology87 Questions
Exam 10: Genetics of Bacteria and Arachaea90 Questions
Exam 11: Genetic Engineering87 Questions
Exam 12: Microbial Genomics86 Questions
Exam 13: Phototrophy, Chemolithotrophy, and Major Biosyntheses85 Questions
Exam 14: Catabolism of Organic Compounds89 Questions
Exam 15: Commercial Products and Biotechnology85 Questions
Exam 16: Microbial Evolution and Systematics86 Questions
Exam 17: Bacteria: the Proteobacteria90 Questions
Exam 18: Other Bacteria86 Questions
Exam 19: Archaea88 Questions
Exam 20: Eukaryotic Cell Biology and Eukaryotic Microorganisms88 Questions
Exam 21: Viral Diversity81 Questions
Exam 22: Methods in Microbial Ecology85 Questions
Exam 23: Major Microbial Habitats and Diversity85 Questions
Exam 24: Nutrient Cycles, Biodegradation, and Bioremediation85 Questions
Exam 25: Microbial Symbioses85 Questions
Exam 26: Microbial Growth Control88 Questions
Exam 27: Microbial Interactions With Humans88 Questions
Exam 28: Immunity and Host Defense89 Questions
Exam 29: Immune Mechanisms85 Questions
Exam 30: Molecular Immunology85 Questions
Exam 31: Diagnostic Microbiology and Immunology89 Questions
Exam 32: Epidemiology89 Questions
Exam 33: Person-To-Person Microbial Diseases89 Questions
Exam 34: Vectorborne and Soilborne Microbial Pathogens86 Questions
Exam 35: Wastewater Treatment, Water Purification, and Waterborne Microbial Diseases92 Questions
Exam 36: Food Preservation and Foodborne Microbial Diseases93 Questions
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Nitrate and sulfate reduction can be either assimilative or dissimilative.
(True/False)
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The coenzymes F420 and 7- mercaptoheptanoylthreonine phosphate (CoB) are electron _________in _________.
(Multiple Choice)
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Five- carbon sugars, called __________ , must be synthesized if not bioavailable because they form the backbone of _________.
(Short Answer)
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Which of the following is NOT true about cellulase enzymes? They
(Multiple Choice)
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In the_________ , one amino acid functions as the electron donor and is oxidized, whereas another amino acid is the electron acceptor and is reduced.
(Short Answer)
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What two condition(s) must exist before the enzymes involved in nitrate (NO3- ) reduction are fully expressed?
(Multiple Choice)
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Two general mechanisms for the catabolism of organic compounds are __________ and_________.
(Short Answer)
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Using nitrogen as an example, explain the differences between assimilative and dissimilative metabolism.
(Essay)
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Oxygen's only role in metabolic processes is to serve as an electron acceptor in energy- generating reactions.
(True/False)
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The energy released from the oxidation of an electron donor using molecular oxygen as an electron acceptor is less than if the same compound is oxidized with an alternate electron acceptor.
(True/False)
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Compare and contrast the sodium motive force and the proton motive force in methanogens.
(Essay)
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The primary means by which gaseous nitrogen is formed biologically is_________ .
(Short Answer)
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When growing autotrophically with molecular hydrogen, sulfate- reducing bacteria use the_________as a means of incorporating CO2 into cell material.
(Short Answer)
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Compare and contrast the properties and carbon assimilation mechanisms of type I and type II methanotrophs.
(Essay)
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Discuss the similarities and differences between homofermentative and heterofermentative glucose catabolism.
(Essay)
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When lactate or pyruvate is the electron donor during dissimilative sulfate reduction, ATP is produced from the proton motive force and additional ATP is produced during the oxidation of pyruvate.
(True/False)
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The production of H2 during fermentation is associated with the activity of an iron- sulfur protein called
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