Question 1

Metabolic syndrome designates a cluster of unaltered metabolic conditions.

Accepted Answer

A) True 
 B)False

Question 2

​Which criteria is a risk factor for coronary heart disease?

Accepted Answer

A)  ​HDL cholesterol 62 mg/dL 
B)  ​total cholesterol 195 mg/dL 
C)  ​blood pressure 142/95 mmHg 
D)  ​LDL cholesterol 90 mg/dL 
E)  ​50 years old (woman) 
A)  ​HDL cholesterol 62 mg/dL 
B)  ​total cholesterol 195 mg/dL 
C)  ​blood pressure 142/95 mmHg 
D)  ​LDL cholesterol 90 mg/dL 
E)  ​50 years old (woman)

Question 3

Matching
-​TLC

Accepted Answer

A) ​Condition strongly associated with visceral adiposity 
B) Fatty liver disease 
C) A constellation of abnormalities that increase the risk of heart disease 
D) High blood glucose levels resulting from the destruction of insulin-producing cells of the pancreas 
E) ​Hyperpigmentation of the skin at the back of the neck
F)​Narrowing of blood vessels due to plaque buildup
G)A dietary approach for reducing CVD risk
H)High blood glucose levels due to the body's inability to use insulin normally,or to produce enough insulin
I)Abnormal blood levels of cholesterol and/or triglycerides
J)The presence of one or more diseases or conditions in addition to the primary diagnosis
K)An abnormal redistribution of body fat stores
L)​Treatment of disease through the use of drugs 
A) ​Condition strongly associated with visceral adiposity 
B) Fatty liver disease 
C) A constellation of abnormalities that increase the risk of heart disease 
D) High blood glucose levels resulting from the destruction of insulin-producing cells of the pancreas 
E) ​Hyperpigmentation of the skin at the back of the neck
F)​Narrowing of blood vessels due to plaque buildup
G)A dietary approach for reducing CVD risk
H)High blood glucose levels due to the body's inability to use insulin normally,or to produce enough insulin
I)Abnormal blood levels of cholesterol and/or triglycerides
J)The presence of one or more diseases or conditions in addition to the primary diagnosis
K)An abnormal redistribution of body fat stores
L)​Treatment of disease through the use of drugs

Question 4

Weight maintenance requires lifelong behavioral strategies.

Accepted Answer

A) True 
 B)False

Question 5

​Among the biomechanical conditions associated with overweight and obesity is _____.

Accepted Answer

A)  ​sleep apnea 
B)  ​prediabetes 
C)  ​hypertension 
D)  ​infertility 
E)  ​stomach cancer 
A)  ​sleep apnea 
B)  ​prediabetes 
C)  ​hypertension 
D)  ​infertility 
E)  ​stomach cancer

Question 6

M.J.has come to you for counseling on healthy weight loss.She is 35 years old and 150 pounds overweight.Her mother died of a heart attack at the age of 65.Outline a successful weight management program for her and discuss how she would be most likely to succeed with this.

Accepted Answer

(answers may vary)M.J.would likely benef

Question 7

​Fifteen grams of carbohydrate could be obtained from which of the following?

Accepted Answer

A)  ​3 cups popcorn (popped) 
B)  ​1.5 oz.potato chips 
C)  ​2 slices of bread 
D)  ​1 cup corn 
E)  ​1 medium baked potato 
A)  ​3 cups popcorn (popped) 
B)  ​1.5 oz.potato chips 
C)  ​2 slices of bread 
D)  ​1 cup corn 
E)  ​1 medium baked potato

Question 8

​Metabolic syndrome is related to a cluster of metabolic abnormalities that include _____.

Accepted Answer

A)  ​low fasting blood glucose levels 
B)  ​abdominal obesity 
C)  ​low LDL levels 
D)  ​high HDL levels 
E)  ​low blood pressure 
A)  ​low fasting blood glucose levels 
B)  ​abdominal obesity 
C)  ​low LDL levels 
D)  ​high HDL levels 
E)  ​low blood pressure

Question 9

​A body mass index (BMI)>30 is roughly equivalent to being _____ pounds or more overweight for a 5'4" person.

Accepted Answer

A)  ​15 
B)  ​30 
C)  ​45 
D)  ​75 
E)  ​100 
A)  ​15 
B)  ​30 
C)  ​45 
D)  ​75 
E)  ​100

Question 10

Discuss cognitive behavioral therapy for weight management and list the 12 components of weight-management programs based on this type of therapy.

Accepted Answer

Key features are helping the client to r

Question 11

​What term applies to liquid meals,meal bars,or packaged meals?

Accepted Answer

A)  ​etiologic meals 
B)  ​functional food 
C)  ​low-calorie meals 
D)  ​snack food 
E)  ​replacement meals 
A)  ​etiologic meals 
B)  ​functional food 
C)  ​low-calorie meals 
D)  ​snack food 
E)  ​replacement meals

Question 12

​Among the nutritional and physical activity guidelines for cancer prevention is _____.

Accepted Answer

A)  ​participating in an hour of physical activity each week 
B)  ​avoiding meats cooked at high temperatures 
C)  ​sitting to watch TV,rather than lying down 
D)  ​eating refined grain products 
E)  ​limiting red meat consumption to 36 ounces each week 
A)  ​participating in an hour of physical activity each week 
B)  ​avoiding meats cooked at high temperatures 
C)  ​sitting to watch TV,rather than lying down 
D)  ​eating refined grain products 
E)  ​limiting red meat consumption to 36 ounces each week

Question 13

Matching
-​Comorbidity

Accepted Answer

A) ​Condition strongly associated with visceral adiposity 
B) Fatty liver disease 
C) A constellation of abnormalities that increase the risk of heart disease 
D) High blood glucose levels resulting from the destruction of insulin-producing cells of the pancreas 
E) ​Hyperpigmentation of the skin at the back of the neck
F)​Narrowing of blood vessels due to plaque buildup
G)A dietary approach for reducing CVD risk
H)High blood glucose levels due to the body's inability to use insulin normally,or to produce enough insulin
I)Abnormal blood levels of cholesterol and/or triglycerides
J)The presence of one or more diseases or conditions in addition to the primary diagnosis
K)An abnormal redistribution of body fat stores
L)​Treatment of disease through the use of drugs 
A) ​Condition strongly associated with visceral adiposity 
B) Fatty liver disease 
C) A constellation of abnormalities that increase the risk of heart disease 
D) High blood glucose levels resulting from the destruction of insulin-producing cells of the pancreas 
E) ​Hyperpigmentation of the skin at the back of the neck
F)​Narrowing of blood vessels due to plaque buildup
G)A dietary approach for reducing CVD risk
H)High blood glucose levels due to the body's inability to use insulin normally,or to produce enough insulin
I)Abnormal blood levels of cholesterol and/or triglycerides
J)The presence of one or more diseases or conditions in addition to the primary diagnosis
K)An abnormal redistribution of body fat stores
L)​Treatment of disease through the use of drugs

Question 14

​CHD is the number ______ cause of death for adults aged 34-64.

Accepted Answer

A)  ​one 
B)  ​two 
C)  ​three 
D)  ​four 
E)  ​five 
A)  ​one 
B)  ​two 
C)  ​three 
D)  ​four 
E)  ​five

Question 15

Viscous fiber escorts water in the gut,forming a liquid gel that increases absorption of cholesterol-rich bile acids and carries them throughout the body.

Accepted Answer

A) True 
 B)False

Question 16

Matching
-Steatahepatitis

Accepted Answer

A) ​Condition strongly associated with visceral adiposity 
B) Fatty liver disease 
C) A constellation of abnormalities that increase the risk of heart disease 
D) High blood glucose levels resulting from the destruction of insulin-producing cells of the pancreas 
E) ​Hyperpigmentation of the skin at the back of the neck
F)​Narrowing of blood vessels due to plaque buildup
G)A dietary approach for reducing CVD risk
H)High blood glucose levels due to the body's inability to use insulin normally,or to produce enough insulin
I)Abnormal blood levels of cholesterol and/or triglycerides
J)The presence of one or more diseases or conditions in addition to the primary diagnosis
K)An abnormal redistribution of body fat stores
L)​Treatment of disease through the use of drugs 
A) ​Condition strongly associated with visceral adiposity 
B) Fatty liver disease 
C) A constellation of abnormalities that increase the risk of heart disease 
D) High blood glucose levels resulting from the destruction of insulin-producing cells of the pancreas 
E) ​Hyperpigmentation of the skin at the back of the neck
F)​Narrowing of blood vessels due to plaque buildup
G)A dietary approach for reducing CVD risk
H)High blood glucose levels due to the body's inability to use insulin normally,or to produce enough insulin
I)Abnormal blood levels of cholesterol and/or triglycerides
J)The presence of one or more diseases or conditions in addition to the primary diagnosis
K)An abnormal redistribution of body fat stores
L)​Treatment of disease through the use of drugs

Question 17

​The American Diabetes Association recommends that adults should be screened for type 2 diabetes or prediabetes if they are _____ years old,or earlier,if they are overweight and have one or more additional risk factors.

Accepted Answer

A)  ​25 
B)  ​35 
C)  ​45 
D)  ​55 
E)  ​65 
A)  ​25 
B)  ​35 
C)  ​45 
D)  ​55 
E)  ​65

Question 18

Matching
-​Type 2 diabetes

Accepted Answer

A) ​Condition strongly associated with visceral adiposity 
B) Fatty liver disease 
C) A constellation of abnormalities that increase the risk of heart disease 
D) High blood glucose levels resulting from the destruction of insulin-producing cells of the pancreas 
E) ​Hyperpigmentation of the skin at the back of the neck
F)​Narrowing of blood vessels due to plaque buildup
G)A dietary approach for reducing CVD risk
H)High blood glucose levels due to the body's inability to use insulin normally,or to produce enough insulin
I)Abnormal blood levels of cholesterol and/or triglycerides
J)The presence of one or more diseases or conditions in addition to the primary diagnosis
K)An abnormal redistribution of body fat stores
L)​Treatment of disease through the use of drugs 
A) ​Condition strongly associated with visceral adiposity 
B) Fatty liver disease 
C) A constellation of abnormalities that increase the risk of heart disease 
D) High blood glucose levels resulting from the destruction of insulin-producing cells of the pancreas 
E) ​Hyperpigmentation of the skin at the back of the neck
F)​Narrowing of blood vessels due to plaque buildup
G)A dietary approach for reducing CVD risk
H)High blood glucose levels due to the body's inability to use insulin normally,or to produce enough insulin
I)Abnormal blood levels of cholesterol and/or triglycerides
J)The presence of one or more diseases or conditions in addition to the primary diagnosis
K)An abnormal redistribution of body fat stores
L)​Treatment of disease through the use of drugs

Question 19

Describe the prevalence of CVD and the development of coronary heart disease beginning with the process of atherosclerosis.What are the risk factors associated with CVR and what can you do to prevent them from occurring?

Accepted Answer

(answers may vary)Over 83.6 million adul

Question 20

​Risk factors for cardiovascular diseases include _____.

Accepted Answer

A)  ​low triglyceride level 
B)  ​low level of HDL 
C)  ​low blood pressure 
D)  ​high level of HDL 
E)  ​periodic physical activity 
A)  ​low triglyceride level 
B)  ​low level of HDL 
C)  ​low blood pressure 
D)  ​high level of HDL 
E)  ​periodic physical activity

Metabolic syndrome designates a cluster of unaltered metabolic conditions.

Which criteria is a risk factor for coronary heart disease?

Matching -TLC

Weight maintenance requires lifelong behavioral strategies.

Among the biomechanical conditions associated with overweight and obesity is _____.

M.J.has come to you for counseling on healthy weight loss.She is 35 years old and 150 pounds overweight.Her mother died of a heart attack at the age of 65.Outline a successful weight management program for her and discuss how she would be most likely to succeed with this.

Fifteen grams of carbohydrate could be obtained from which of the following?

Metabolic syndrome is related to a cluster of metabolic abnormalities that include _____.

A body mass index (BMI)>30 is roughly equivalent to being _____ pounds or more overweight for a 5'4" person.

Discuss cognitive behavioral therapy for weight management and list the 12 components of weight-management programs based on this type of therapy.

What term applies to liquid meals,meal bars,or packaged meals?

Among the nutritional and physical activity guidelines for cancer prevention is _____.

Matching -Comorbidity

CHD is the number ______ cause of death for adults aged 34-64.

Viscous fiber escorts water in the gut,forming a liquid gel that increases absorption of cholesterol-rich bile acids and carries them throughout the body.

Matching -Steatahepatitis

The American Diabetes Association recommends that adults should be screened for type 2 diabetes or prediabetes if they are _____ years old,or earlier,if they are overweight and have one or more additional risk factors.

Matching -Type 2 diabetes

Describe the prevalence of CVD and the development of coronary heart disease beginning with the process of atherosclerosis.What are the risk factors associated with CVR and what can you do to prevent them from occurring?

Risk factors for cardiovascular diseases include _____.

Nutrition Basics

Preconception Nutrition

Preconception Nutrition Conditions and Interventions

Nutrition During Pregnancy

Nutrition During Pregnancy Conditions and Interventions

Nutrition During Lactation

Nutrition During Lactation Conditions and Interventions

Infant Nutrition

Infant Nutrition Conditions and Interventions

Toddler and Preschooler Nutrition

Toddler and Preschooler Nutrition Conditions and Interventions

Child and Preadolescent Nutrition

Child and Preadolescent Nutrition Conditions and Interventions

Adolescent Nutrition

Adolescent Nutrition Conditions and Interventions

Adult Nutrition

Nutrition and Older Adults

Nutrition and Older Adults Conditions and Interventions

Filters

Exam 17: Adult Nutrition Conditions and Interventions

Metabolic syndrome designates a cluster of unaltered metabolic conditions.

​Which criteria is a risk factor for coronary heart disease?

Matching -​TLC

Weight maintenance requires lifelong behavioral strategies.

​Among the biomechanical conditions associated with overweight and obesity is _____.

M.J.has come to you for counseling on healthy weight loss.She is 35 years old and 150 pounds overweight.Her mother died of a heart attack at the age of 65.Outline a successful weight management program for her and discuss how she would be most likely to succeed with this.

​Fifteen grams of carbohydrate could be obtained from which of the following?

​Metabolic syndrome is related to a cluster of metabolic abnormalities that include _____.

​A body mass index (BMI)>30 is roughly equivalent to being _____ pounds or more overweight for a 5'4" person.

Discuss cognitive behavioral therapy for weight management and list the 12 components of weight-management programs based on this type of therapy.

​What term applies to liquid meals,meal bars,or packaged meals?

​Among the nutritional and physical activity guidelines for cancer prevention is _____.

Matching -​Comorbidity

​CHD is the number ______ cause of death for adults aged 34-64.

Viscous fiber escorts water in the gut,forming a liquid gel that increases absorption of cholesterol-rich bile acids and carries them throughout the body.

Matching -Steatahepatitis

​The American Diabetes Association recommends that adults should be screened for type 2 diabetes or prediabetes if they are _____ years old,or earlier,if they are overweight and have one or more additional risk factors.

Matching -​Type 2 diabetes

Describe the prevalence of CVD and the development of coronary heart disease beginning with the process of atherosclerosis.What are the risk factors associated with CVR and what can you do to prevent them from occurring?

​Risk factors for cardiovascular diseases include _____.

Nutrition Basics

Preconception Nutrition

Preconception Nutrition Conditions and Interventions

Nutrition During Pregnancy

Nutrition During Pregnancy Conditions and Interventions

Nutrition During Lactation

Nutrition During Lactation Conditions and Interventions

Infant Nutrition

Infant Nutrition Conditions and Interventions

Toddler and Preschooler Nutrition

Toddler and Preschooler Nutrition Conditions and Interventions

Child and Preadolescent Nutrition

Child and Preadolescent Nutrition Conditions and Interventions

Adolescent Nutrition

Adolescent Nutrition Conditions and Interventions

Adult Nutrition

Nutrition and Older Adults

Nutrition and Older Adults Conditions and Interventions

Filters

Which criteria is a risk factor for coronary heart disease?

Matching -TLC

Among the biomechanical conditions associated with overweight and obesity is _____.

Fifteen grams of carbohydrate could be obtained from which of the following?

Metabolic syndrome is related to a cluster of metabolic abnormalities that include _____.

A body mass index (BMI)>30 is roughly equivalent to being _____ pounds or more overweight for a 5'4" person.

What term applies to liquid meals,meal bars,or packaged meals?

Among the nutritional and physical activity guidelines for cancer prevention is _____.

Matching -Comorbidity

CHD is the number ______ cause of death for adults aged 34-64.

The American Diabetes Association recommends that adults should be screened for type 2 diabetes or prediabetes if they are _____ years old,or earlier,if they are overweight and have one or more additional risk factors.

Matching -Type 2 diabetes

Risk factors for cardiovascular diseases include _____.