Exam 15: Adolescent Nutrition: Conditions and Interventions
Exam 1: Nutrition Basics70 Questions
Exam 2: Preconception Nutrition57 Questions
Exam 3: Preconception Nutrition: Conditions and Interventions42 Questions
Exam 4: Nutrition During Pregnancy62 Questions
Exam 5: Nutrition During Pregnancy: Conditions and Interventions60 Questions
Exam 6: Nutrition During Lactation53 Questions
Exam 7: Nutrition During Lactation: Conditions and Interventions60 Questions
Exam 8: Infant Nutrition57 Questions
Exam 9: Infant Nutrition: Conditions and Interventions59 Questions
Exam 10: Toddler and Preschooler Nutrition57 Questions
Exam 11: Toddler and Preschooler Nutrition: Conditions and Interventions54 Questions
Exam 12: Child and Preadolescent Nutrition56 Questions
Exam 13: Child and Preadolescent Nutrition: Conditions and Interventions53 Questions
Exam 14: Adolescent Nutrition56 Questions
Exam 15: Adolescent Nutrition: Conditions and Interventions54 Questions
Exam 16: Adult Nutrition56 Questions
Exam 17: Adult Nutrition: Conditions and Interventions57 Questions
Exam 18: Nutrition and Older Adults63 Questions
Exam 19: Nutrition and Older Adults: Conditions and Interventions59 Questions
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Key goals of nutritional care for someone in treatment for an eating disorder would include:
Free
(Multiple Choice)
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Correct Answer:
E
An endurance runner asks you for advice on how to MAXIMIZE his glucose supply before a big race.What is your advice?
Free
(Multiple Choice)
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Correct Answer:
A
Use the following nutrition label to answer questions.
-Based on the calories in this drink,calculate the percentage of total calories from carbohydrates it provides.
(Multiple Choice)
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Binge-eating disorder differs from bulimia nervosa in that binge-eating disorder:
(Multiple Choice)
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Characteristics of successful eating-disorder prevention programs include:
(Multiple Choice)
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A main contributing factor to dieting behaviors and disordered eating is:
(Multiple Choice)
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John has an intense soccer practice coming up and has asked you what he can drink in order to stay hydrated and energized during practice.What would you suggest?
(Multiple Choice)
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Environmental factors do not change the risk of developing overweight if an adolescent is already genetically predisposed to obesity.
(True/False)
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A teenage girl ate Christmas dinner at her step-mother's house and following a creamy dessert,announced,"I am fatter than all of my classmates;I am going to stop eating for 5 days!" Important behaviors the step-mother should model include all of the following EXCEPT:
(Multiple Choice)
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The range of medical and psychosocial complications that accompany overweight among adolescents include all of the following EXCEPT:
(Multiple Choice)
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Nutrition topics that would be covered in Stage 1 obesity treatment include:
(Multiple Choice)
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What food choices would be encouraged for someone watching his or her sodium intake?
(Multiple Choice)
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A pregnant teen who is deficient in iron early in pregnancy is at higher risk of:
(Multiple Choice)
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Binge-eating disorder is defined by recurrent episodes of binge eating at least three days a week for 3 months.
(True/False)
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An estimated _____ percent of children and adolescents with a chronic condition or disability also have nutrition risk factors that warrant a referral to a dietitian.
(Multiple Choice)
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A juice or sports drink that contains no more than _____ carbohydrate may allow for better hydration and physical performance than those that are more concentrated.
(Multiple Choice)
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Which of the following supplements is reportedly used as a "performance enhancer" by adolescent athletes?
(Multiple Choice)
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Binge-eating disorder is a condition which is indicated by the presence of three of five criteria.Which of the following would NOT be one of these criteria?
(Multiple Choice)
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