Exam 4: Carbohydrates
Exam 1: The Science of Nutrition137 Questions
Exam 2: Nutritional Assessment and Dietary Planning141 Questions
Exam 3: Chemical, Biological, and Physiological Aspects of Nutrition201 Questions
Exam 4: Carbohydrates209 Questions
Exam 5: Protein226 Questions
Exam 6: Lipids204 Questions
Exam 7: Energy Metabolism229 Questions
Exam 8: Energy Balance and Body Weight Regulation214 Questions
Exam 9: Physical Activity and Health111 Questions
Exam 10: Water-Soluble Vitamins143 Questions
Exam 11: Fat-Soluble Vitamins197 Questions
Exam 12: The Major Minerals and Water211 Questions
Exam 13: The Trace Minerals149 Questions
Exam 14: Life Cycle Nutrition211 Questions
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Little or no insulin is produced by the pancreas in those with type 1 diabetes
(True/False)
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What would happen if Tammy, a type 1 diabetic, routinely decided to skip her evening insulin injection?
(Multiple Choice)
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Which of the following artificial sweeteners contains phenylalanine and thus poses a potential risk to people who have the genetic condition phenylketonuria?
(Multiple Choice)
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Type 2 diabetes is caused by insulin resistance, which means that when insulin is present, insulin-sensitive cells _____
(Multiple Choice)
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Sucrose, maltose, and lactose all include the monosaccharide:
(Multiple Choice)
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The hormone __________ is secreted by the pancreatic alpha-cells in response to decreased blood glucose
(Essay)
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The accumulation of ketones in the blood can result in the severe metabolic condition called _______________
(Essay)
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In the management of type 2 diabetes, how much weight loss is required to see a reduction in blood glucose levels?
(Multiple Choice)
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A person with type 2 diabetes has his blood insulin level checked by his doctor Which of the following most likely describes his blood insulin level?
(Multiple Choice)
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Why are skeletal muscle cells able to take up glucose without insulin during exercise?
(Multiple Choice)
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Which monosaccaride is often called "blood sugar" and is the most abundant sugar in our bodies?
(Multiple Choice)
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A rating system called the __________ is used to categorize foods according to their relative glycemic responses
(Essay)
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To protect itself from excessive muscle loss, the body decreases its need for glucose by using _____ as an energy source
(Multiple Choice)
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What is the Recommended Dietary Allowance for carbohydrate for adults, in grams per day?
(Multiple Choice)
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The serious medical condition _______________ is characterized by a lack of insulin or impaired insulin utilization that results in elevated blood glucose levels
(Essay)
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Enzymes that catalyze the hydrolysis of carbohydrates include salivary and pancreatic alpha-amylase
(True/False)
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How can the long-term complications associated with diabetes and insulin resistance be avoided?
(Essay)
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Ketoacidosis can result from the use of a large amount of _____ for energy
(Multiple Choice)
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