Exam 10: Toddler and Preschooler Nutrition

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Use the following information A 5-year-old boy is brought in for a nutrition assessment and health check.He weighs 50 lb (22.7 kg),and is 45 in (114 cm)tall. Use the following information  A 5-year-old boy is brought in for a nutrition assessment and health check.He weighs 50 lb (22.7 kg),and is 45 in (114 cm)tall.    -Based on the above information,this boy has a BMI of: -Based on the above information,this boy has a BMI of:

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Characteristics of preschool age children include:

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Children between the ages of 3 and 5 given a high-energy preload beverage before having lunch consumed fewer calories at lunch.

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Children can self regulate caloric intake as well as select and consume a balanced diet because they have an inborn mechanism to guide them.

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The preschool-age child should eat the same amount at breakfast each day.

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A decrease in appetite is a normal part of growth and development for toddlers and preschool age children.

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Target behaviors in the prevention of overweight or obesity from birth would include all of the following EXCEPT:

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Which of the following would be considered a cue of readiness for weaning?

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Approximately how many exposures to a new food might it take for a toddler to accept the flavor or taste?

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Beginning at age 3,the DRI equations for estimating a child's energy requirements are based on a child's:

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Three-year-old children have an innate ability to control calorie intake.

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Estimate the energy needs of a four-year-old,female toddler weighing 35 lb (16 kg)who is physically active.

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The Acceptable Macronutrient Distribution Ranges (AMDRs)for fat are _____ for children 1 to 3 years and _____ for children 4 to 18 years old.

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Temper tantrums generally peak between _____.

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The major contributors to the increase in childhood weight problems are thought to include:

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On average,toddlers gain 8 oz/month and preschoolers gain _____ lb/year.

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Studies have shown that restricting a young child's access to palatable food may:

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