Exam 19: Nutrition and Liver Diseases
Exam 1: Overview of Nutrition and Health78 Questions
Exam 2: Digestion and Absorption76 Questions
Exam 3: Carbohydrates74 Questions
Exam 4: Lipids82 Questions
Exam 5: Protein78 Questions
Exam 6: Energy Balance and Body Composition67 Questions
Exam 7: Weight Management75 Questions
Exam 8: The Vitamins85 Questions
Exam 9: Water and the Minerals83 Questions
Exam 10: Nutrition Through the Life Span: Pregnancy and Lactation71 Questions
Exam 11: Nutrition Through the Life Span: Infancy, Childhood, and Adolescence76 Questions
Exam 12: Nutrition Through the Life Span: Later Adulthood66 Questions
Exam 13: Nutrition Care and Assessment71 Questions
Exam 14: Nutrition Intervention and Diet-Drug Interactions71 Questions
Exam 15: Enteral and Parenteral Nutrition Support71 Questions
Exam 16: Nutrition in Metabolic and Respiratory Stress71 Questions
Exam 17: Nutrition and Upper Gastrointestinal Disorders71 Questions
Exam 18: Nutrition and Lower Gastrointestinal Disorders75 Questions
Exam 19: Nutrition and Liver Diseases71 Questions
Exam 20: Nutrition and Diabetes Mellitus76 Questions
Exam 21: Nutrition and Cardiovascular Diseases71 Questions
Exam 22: Nutrition and Renal Diseases73 Questions
Exam 23: Nutrition, Cancer, and Hiv Infection73 Questions
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Describe why ascites, portal hypertension, and esophageal varices occur in clients with cirrhosis.
(Essay)
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Brian is a 21-year-old Caucasian student who is in his last year of college. Though he is a good student, it has been Brian's practice since freshman year to binge drink on weekends, typically consuming more than a six-pack of beer on Friday and Saturday nights. Brian is 5'11" tall; has weighed about the same, 195 lbs., for the past few years; and is fairly muscular and athletic in his build. He eats most meals in the cafeteria, but despite access to homemade foods, he eats few vegetables, fruits, and whole grains, and his diet is high in fat and salt. The only snacks he consumes are from the vending machine, and he usually washes down a bag of corn chips with a soda or grabs a burger, fries, and beer when out on weekends. He doesn't take any medications and has no significant medical history. A recent physical examination in preparation for basketball season revealed no remarkable physical findings except muscle aches since restarting weight lifting and new-onset stomach pain, which the doctor assesses to be gastritis. A lipid profile found his triglycerides and VLDL cholesterol to be elevated. His blood pressure is slightly elevated. He has a family history of hypertension, stroke, and alcohol abuse.
The Dietary Guidelines for Americans recommend that a healthy limit of alcohol intake for Brian would be:
(Multiple Choice)
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Describe post-transplant concerns related to medication use in a patient who has had a liver transplant.
(Essay)
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Dietary sodium restriction is a significant part of the treatment for ascites.
(True/False)
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Nursing Exam Review Multiple Choice A patient is admitted to the hospital with decreased albumin, elevated alkaline phosphatase, and elevated bilirubin. The nurse recognizes these clinical findings as evidence of:
(Multiple Choice)
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The chief causes of hepatic encephalopathy in the United States are alcoholic liver disease and chronic hepatitis C infection.
(True/False)
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Nursing Exam Review Multiple Choice A nurse is working with a patient whom she suspects is suffering from hepatic encephalopathy. What sign or symptom most likely indicates early stages of the disease?
(Multiple Choice)
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In liver disease, blood ammonia levels rise because the liver cannot convert the ammonia to:
(Multiple Choice)
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The blood vessels that carry nutrients from the digestive tract to the liver are called collaterals.
(True/False)
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In many individuals, fatty liver may be associated with steatohepatitis and:
(Multiple Choice)
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A client with cirrhosis who develops changes in personality and motor function may be exhibiting early symptoms of:
(Multiple Choice)
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Nutritional support for hepatitis includes counseling patients to avoid:
(Multiple Choice)
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Andrew Jamison is a 47-year-old construction worker with a long history of alcohol abuse. Recently he has been experiencing fatigue, weakness, loss of appetite, and weight loss. A visit to his physician and laboratory testing confirmed a diagnosis of cirrhosis. He is 5'10" tall and currently weighs 145 pounds.
What laboratory test would most likely be elevated in Mr. Jamison?
(Multiple Choice)
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What food would most likely be suggested for a patient who is experiencing wasting and malnutrition ?
(Multiple Choice)
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Brian is a 21-year-old Caucasian student who is in his last year of college. Though he is a good student, it has been Brian's practice since freshman year to binge drink on weekends, typically consuming more than a six-pack of beer on Friday and Saturday nights. Brian is 5'11" tall; has weighed about the same, 195 lbs., for the past few years; and is fairly muscular and athletic in his build. He eats most meals in the cafeteria, but despite access to homemade foods, he eats few vegetables, fruits, and whole grains, and his diet is high in fat and salt. The only snacks he consumes are from the vending machine, and he usually washes down a bag of corn chips with a soda or grabs a burger, fries, and beer when out on weekends. He doesn't take any medications and has no significant medical history. A recent physical examination in preparation for basketball season revealed no remarkable physical findings except muscle aches since restarting weight lifting and new-onset stomach pain, which the doctor assesses to be gastritis. A lipid profile found his triglycerides and VLDL cholesterol to be elevated. His blood pressure is slightly elevated. He has a family history of hypertension, stroke, and alcohol abuse.
Many nutrients are adversely affected by heavy drinking. The doctor cautions Brian to take a multivitamin-mineral supplement and to be aware that heavy drinking can reduce absorption of:
(Multiple Choice)
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The drug _____ is an alternative treatment for elevated ammonia associated with cirrhosis that works by altering bacterial populations.
(Multiple Choice)
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