Exam 2: Nutritional Assessmendietary Planning

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MyPlate translates into practice the USDA’s 2010 Dietary Guidelines for Americans.

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"_____" is a term used to describe a set of four groups of values: EARs, RDAs, AIs, and ULs.

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If a person had an iron deficiency because of an inadequate intake of iron-rich foods, which type of malnutrition could this be classified as?

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Of the following, which would be considered a symptom?

(Multiple Choice)
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For questions refer to the Bran Flakes with Raisins Nutrition Facts label. For questions refer to the Bran Flakes with Raisins Nutrition Facts label.    -If you ate a one (1) serving of the Bran Flakes with Raisins cereal, what % of the Daily Value for vitamin A would this provide, based on a 2000-kcal diet? -If you ate a one (1) serving of the Bran Flakes with Raisins cereal, what % of the Daily Value for vitamin A would this provide, based on a 2000-kcal diet?

(Multiple Choice)
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What is the term for the succession of federally supported recommendations designed to provide guidelines for dietary planning?

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For most packaged foods with more than one ingredient, what does the FDA require be included on a food label?

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A _____ is a retrospective dietary assessment method which asks a person to quantify how often and in what amounts they eat or drink a specific food over a period of time.

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The recommendation concerning the percentage range of energy one should obtain from fat is called the _______________.

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You would need to know a healthy individual’s sex, age, physical activity level, weight, and height in order to determine his or her _______________.

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Only 50% of healthy individuals will have their physiological needs met at which level of intake?

(Multiple Choice)
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Jodi’s nutritional intake for one day revealed the following: 2010 kcalories, 90 g of fat, 80 g protein, and 220 g of carbohydrate. Jodi’s carbohydrate intake is:

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The Dietary Guidelines recommend that individuals control their calorie intake by which of the following methods?

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Which one of the following food groups is a major source of B vitamins?

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For questions refer to the Bran Flakes with Raisins Nutrition Facts label. For questions refer to the Bran Flakes with Raisins Nutrition Facts label.    -If you ate a large bowl (~1.5 cups) of the Bran Flakes with Raisins cereal, what % of the Daily Value (DV) for iron would this amount provide, based on a 2000-kcal diet? -If you ate a large bowl (~1.5 cups) of the Bran Flakes with Raisins cereal, what % of the Daily Value (DV) for iron would this amount provide, based on a 2000-kcal diet?

(Multiple Choice)
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For questions refer to the Bran Flakes with Raisins Nutrition Facts label. For questions refer to the Bran Flakes with Raisins Nutrition Facts label.    -If you ate a large bowl (~1.5 cups) oFlakes with Raisins cereal, What% of the Daily Value (%DV) of fiber is being provided based on a 2000-kcal diet? -If you ate a large bowl (~1.5 cups) oFlakes with Raisins cereal, What% of the Daily Value (%DV) of fiber is being provided based on a 2000-kcal diet?

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Calculate your kcalorie needs based on the Estimated Energy Requirement (EER) equation provided below. • Adult man: EER = 662 - [9.53 × age (y)] + PA × [15.91 × wt (kg) + 539.6 × ht (m)] • Adult woman: EER = 354 - [6.91 × age (y)] + PA × [9.36 × wt (kg) + 726 × ht (m)] • PA factors: 1.00 for sedentary adults; 1.11 for low active, 1.25 for active, and 1.48 for very active for men; 1.12 for low active, 1.27 for active, and 1.45 for very active for women

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Many topics and goals formulated for Healthy People 2020 are consistent with recommendations put forth in:

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What specific strategies would you suggest to someone who wanted to incorporate fruits and vegetables into his or her diet to replace high-fat, high-sugar snack choices?

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Body composition is the proportions of fat, water, lean tissue, and mineral mass that make up your tissues.

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