Exam 20: Sustainable Marketing: Social Responsibility and Ethics

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A long-standing charge against intermediaries is that they mark up prices beyond the ________.

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A

In response to charges of ________, marketers point out that advertising makes much of television and radio free to users and also keeps down the cost of magazines and newspapers.

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E

The ________ is specifically focused on the future welfare of consumers.

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C

How is consumer-oriented marketing different from customer-value marketing?

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Karl Harris, a marketing critic, is concerned about the pervasiveness of marketing. He points out that advertising messages are everywhere, from Web sites and e-mails to unwanted direct mail and catalogs to television commercials and product tie-ins to billboards and store signage. Karl is concerned about ________.

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Critics point to which of the following factors when they accuse marketing of harming consumers through high prices?

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Sense-of-mission marketing means that the company should define its mission in broad social terms rather than narrow product terms.

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Nike produces shoes out of "environmentally preferred materials", recycles old sneakers, and educates young people about conserving, reusing, and recycling. Nike is practicing ________.

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A federal agency ordered a fast food chain to stop running ads with false claims that its fried chicken is compatible with certain weight loss programs. Which agency had the authority to issue this order?

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Which of the following is a product decision that may be called into question under the law?

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Which of the following is a traditional sellers' right?

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Discuss the ways in which critics accuse marketing of harming the consumer.

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________ refers to the practice of continually changing consumer concepts of acceptable styles to encourage more and earlier buying.

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How do marketers respond to charges of planned obsolescence?

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Whereas environmentalists consider whether the marketing system is efficiently serving consumer wants, consumerists are concerned with marketing's effects on the environment and with the environmental costs of serving consumer needs and wants.

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McDonald's "Plan to Win" strategy has added healthy food options to its menu, phased out traditional artery-clogging trans fats, launched a major multifaceted education campaign, and addressed environmental issues. "Plan to Win" best exemplifies the ________.

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Marketers respond to charges of high advertising and promotion costs that unnecessarily increase retail prices, by arguing that advertising and promotion ________.

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Explain the practice of redlining and why it is criticized.

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Electrola Inc. is currently designing a new product line with the goal of making each product easy to recover, reuse, or recycle. Electrola Inc. hopes to recover many of these products when they reach the end of their life cycle and reuse their components in new products. Electrola Inc. is in the ________ stage of environmental sustainability.

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Critics claim that companies in the ________ industries introduce planned streams of new products that make older models obsolete, a form of planned obsolescence that harms consumers.

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