Exam 3: Quality Management
Exam 1: Introduction to Operations and Supply Chain Management79 Questions
Exam 2: Supplement Operational Decision-Making Tools: Decision Analysis43 Questions
Exam 3: Quality Management91 Questions
Exam 4: Statistical Process Control103 Questions
Exam 5: Supplement Operational Decision-Making Tools: Acceptance Sampling28 Questions
Exam 6: Product Design86 Questions
Exam 7: Service Design77 Questions
Exam 8: Processes and Technology47 Questions
Exam 9: Capacity and Facilities90 Questions
Exam 10: Supplement Operational Decision-Making Tools: Facility Location Models22 Questions
Exam 11: Human Resources90 Questions
Exam 12: Supplement Operational Decision-Making Tools: Work Measurement26 Questions
Exam 13: Project Management98 Questions
Exam 14: Supply Chain Management Strategy and Design73 Questions
Exam 15: Global Supply Chain Procurement and Distribution86 Questions
Exam 16: Supplement Operational Decision-Making Tools: Transportation and Transshipment Models28 Questions
Exam 17: Forecasting94 Questions
Exam 18: Inventory Management93 Questions
Exam 19: Supplement Operational Decision-Making Tools: Simulation25 Questions
Exam 20: Sales and Operations Planning85 Questions
Exam 21: Supplement Operational Decision-Making Tools: Linear Programming38 Questions
Exam 22: Enterprise Resource Planning92 Questions
Exam 23: Lean Systems86 Questions
Exam 24: Scheduling99 Questions
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Deming emphasized the use of statistical quality control techniques to reduce variability in the output of a process.
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(True/False)
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Correct Answer:
True
The cost of achieving poor quality includes
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(Multiple Choice)
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Correct Answer:
B
The primary means for gathering information from customers and measuring customer satisfaction is
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(Multiple Choice)
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Correct Answer:
D
A ____________________ is a system that achieves customer satisfaction and complements other company systems.
(Multiple Choice)
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The degree to which a product meets pre-established standards is known as
(Multiple Choice)
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From the producer's perspective,quality is determined by what the consumer wants and is willing to pay for.
(True/False)
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A production process consists of the following four stages with the average percentage of good quality at each stage as shown.
What is the daily production yield for the company if daily input is 200 units?
(Multiple Choice)
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Quality of performance relates to the basic operating characteristics of a product.
(True/False)
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The Baldridge Award was created in 1987 to _________________ in the U.S.
(Multiple Choice)
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The customer of ________________ firm(s)interacts directly with the production process.
(Multiple Choice)
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A production process has a percentage of good products produced each day (G)of 75% and a percentage of poor-quality products that can be reworked of 50%.The unit processing cost and the rework cost are both $1 per unit.Its quality-productivity ratio,QPR,is __________.
(Multiple Choice)
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McDonald's has a reputation for high-quality service resulting from the application of quality management principles.
(True/False)
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Modern Inc.manufactures low-cost tables at a processing cost of $80 per table.The company produces 100 units per day and averages 90% good quality resulting in 10% defective items.Fifty percent of the defective units are reworked prior to shipment to Modern's distribution center.The rework cost is $10 per unit. If production is increased to 200 units per day,the quality productivity ratio (QPR)is
(Multiple Choice)
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A(n)____________ is the best level of quality achievement in one company that others seek to match or exceed.
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External failure costs include the following costs except __________ costs.
(Multiple Choice)
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Making sure that the product meets the design specifications during production is referred to as
(Multiple Choice)
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To satisfy a customer's quality requirements companies often require the commitment to quality of their suppliers.
(True/False)
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