Exam 2: Water
Exam 1: Introduction to the Chemistry of Life56 Questions
Exam 2: Water59 Questions
Exam 3: Nucleotides, nucleic Acids, and Genetic Information67 Questions
Exam 4: Amino Acids68 Questions
Exam 5: Proteins: Primary Structure68 Questions
Exam 6: Proteins: Three-Dimensional Structure60 Questions
Exam 7: Protein Function Part I: Myoglobin and Hemoglobin74 Questions
Exam 8: Carbohydrates66 Questions
Exam 9: Lipids and Biological Membranes58 Questions
Exam 10: Membrane Transport49 Questions
Exam 11: Enzyme Catalysis53 Questions
Exam 12: Enzyme Kinetics, inhibition and Control54 Questions
Exam 13: Biochemical Signaling50 Questions
Exam 14: Introduction to Metabolism52 Questions
Exam 15: Glucose Catabolism50 Questions
Exam 16: Glycogen Metabolism and Gluconeogenesis50 Questions
Exam 17: Citric Acid Cycle50 Questions
Exam 18: Electron Transport and Oxidative Phosphorylation50 Questions
Exam 19: Photosynthesis50 Questions
Exam 20: Lipid Metabolism51 Questions
Exam 21: Amino Acid Metabolism50 Questions
Exam 22: Mammalian Fuel Metabolism: Integration and Regulation50 Questions
Exam 23: Nucleotide Metabolism50 Questions
Exam 24: Nucleic Acid Structure50 Questions
Exam 25: DNA Replication, repair and Recombination50 Questions
Exam 26: Transcription and Rna Processing50 Questions
Exam 27: Protein Synthesis49 Questions
Exam 28: Regulation of Gene Expression50 Questions
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Covalent C─C and C─H bonds have bond strengths that are approximately ____ times higher than those of H-bonds.
(Multiple Choice)
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Which of the following is the best explanation for the hydrophobic effect?
(Multiple Choice)
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-For the ______ represented by D-H A,the donor D is weakly acidic and the acceptor A is weakly basic.
(Multiple Choice)
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The capacity of a buffer to resist changes in pH upon addition of protons or hydroxide ions depends on
(Multiple Choice)
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In a hydrogen bond between a water molecule and another biomolecule
(Multiple Choice)
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A buffer contains 0.010 mol of lactic acid (pKa = 3.86)and 0.050 mol sodium lactate per liter of aqueous solution.
a.Calculate the pH of this buffer.
b.Calculate the pH after 5.0 mL of 0.50 M HCl is added to 1 liter of the buffer (assume the total volume will be 1005 mL).
(Essay)
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A graduate student at SDSU wants to measure the activity of a particular enzyme at pH 4.0.To buffer her reaction,she will use a buffer system based on one of the acids listed below,which acid is most appropriate for the experiment?
(Multiple Choice)
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The pKs of succinic acid are 4.21 and 5.64.How many grams of monosodium succinate (FW = 140 g/mol)and disodium succinate (FW = 162 g/mol)must be added to 1 L of water to produce a solution with a pH 5.28 and a total solute concentration of 100 mM? (Assume the total volume remains 1 liter,answer in grams monosodium succinate,grams disodium succinate,respectively. )
(Multiple Choice)
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To make a phosphate buffer at pH 6.82 starting with one liter of 10 mM phosphoric acid (pKs are 2.15,6.82,and 12.38),you could add
(Multiple Choice)
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Molecules such as methanol and ethanol are very soluble in water because
(Multiple Choice)
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Methanol can act both as a H-bond donor and as a H-bond acceptor.What is the maximal number of H-bonds a single molecule of methanol can form with surrounding water molecules.
(Multiple Choice)
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Solutions that contain a mixture of a weak acid and its conjugate base are known to resist changes in pH.
a.Calculate the pH of 1.0 L of an aqueous solution containing 75 mmol of MES (pKa = 6.09)and 25 mmol of its conjugate base.
b.How much of a 5.0 M NaOH solution do you need to add to raise the pH to 6.09?
(Essay)
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-The 104.5° bond angle in the water molecule is the result of the ______ of electron orbitals around oxygen.
(Multiple Choice)
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The pH of coffee is 5.6.The pH of grapefruit juice is 2.6.This means that the proton concentration in coffee is
(Multiple Choice)
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Which of the following statements about water is incorrect?
(Multiple Choice)
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