Exam 40: Digestion and Absorption

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Glucose moves from the GI tract into the circulatory system by the process of:

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The end product of carbohydrate digestion is:

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The hydrophilic portion of lecithin is attracted to the interior fat of the micelle.

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Enzymes can be named based on the substance on which they act.

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Most enzymes are able to work on more than one substance.

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Amino acids are the end products of protein digestion.

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The blood surrounding the stomach would have a pH slightly higher than blood in other parts of the body.

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Diarrhea is one of the leading causes of infant mortality in developing countries.

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Gastrin, an enzyme that stimulates gastric secretions, is made by G-cells.

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What are the functions of mechanical digestion?

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The process of emulsification is important in the digestion of:

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Mechanical digestion reduces the size of ingested food, which increases the surface area of the food making chemical digestion more efficient.

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Amylases are found in saliva and in pancreatic juice.

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Rotavirus can cause what life-threatening condition in infants?

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Most enzymes in the body are intracellular.

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All digestive enzymes are classified as extracellular hydrolases.

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Although both peristalsis and segmentation require movement of the alimentary canal, only peristalsis moves food through the alimentary canal.

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The digestion of triglycerides produces monoglycerides and phospholipids.

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The nutrients absorbed by the lacteals enter the blood by being dumped into the subclavian veins.

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Match each of the digestive juices and enzymes with its corresponding description. -Enzyme that works on milk sugars

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