Exam 10: Community Nutrition: Promoting Healthy Eating

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The eligibility requirement that must be met to participate in a congregate meals program or a home-delivered meals program is:

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B

The Supplemental Nutrition Assistance Program provides electronic transfer cards that can be used to buy food by:

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C

Entitlement programs include:

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A

Groups at high risk for malnutrition include:

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The shell color of an egg is determined by the:

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The triad of variables that influences malnutrition is:

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An effective tool for educating consumers about food shopping decisions is:

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An important last step in conducting a community nutrition program is:

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Ground meat should not be stored in the refrigerator for longer than 1 or 2 days because:

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The type of cheese that usually provides the best buy is:

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The best time to buy affordable fresh fruits and vegetables is:

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The factor that is likely to contribute most to improving a client's motivation to learn is:

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It is easier to make good food choices if individuals avoid shopping when they:

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The least expensive forms of breakfast cereal are usually:

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Families with limited resources have a high prevalence of obesity, partly because:

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A main feature of the health belief model for how education impacts behavior is that:

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The stage of change in which an individual is getting ready to commit to change is:

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The application of commercial marketing strategies to programs that address social and health issues is called:

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The first ingredient listed on a food label is:

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Public health focuses on:

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