Exam 21: Salad Dressings and Salads

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Math (Metric) For each of the math questions, write the correct answer on the lines below. -The Goat Cheese and Walnut Salad requires 125 grams of walnut pieces to make 12 portions of the salad. How many kilograms of walnuts are required for 150 portions of the salad? Round your answer to the nearest tenth.

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Identify the type of lettuce. Identify the type of lettuce.

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Mâche is a bitter, slightly tough salad green that should always be mixed with milder, more tender greens.

(True/False)
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Identify the type of lettuce. Identify the type of lettuce.

(Multiple Choice)
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Identify the type of lettuce. Identify the type of lettuce.

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Which of the following kinds of salads is most often served as a lunch main course?

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When preparing salads, it is important to __________.

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Which of the following statements is correct about Roquefort cheese?

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Which of the following is not one of the four basic parts of a salad?

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Bound salads differ from combination and vegetable salads in that they are usually mixed with a(n) __________ during preparation.

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Cooked foods to be mixed with mayonnaise must be chilled before mixing.

(True/False)
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Fruit salads can be __________.

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Identify the fruit. Identify the fruit.

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Vinegars used for salad dressings contain approximately ___________.

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Identify the fruit. Identify the fruit.

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Identify the fruit. Identify the fruit.

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Identify the fruit. Identify the fruit.

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Identify the fruit. Identify the fruit.

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Identify the fruit. Identify the fruit.

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Math (Metric) For each of the math questions, write the correct answer on the lines below. -The Goat Cheese and Walnut Salad requires 180 grams of endive to make 12 portions of the salad. How many kilograms of endive are required for 100 portions? Round your answer to the nearest hundredth.

(Short Answer)
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