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    Culinary, Hospitality, Travel & Tourism
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    Professional Cooking
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    Exam 21: Salad Dressings and Salads
  5. Question
    Bound Salads Differ from Combination and Vegetable Salads in That
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Bound Salads Differ from Combination and Vegetable Salads in That

Question 70

Question 70

Multiple Choice

Bound salads differ from combination and vegetable salads in that they are usually mixed with a(n) __________ during preparation.


A) antioxidant
B) oil and vinegar combination
C) thick dressing, such as mayonnaise
D) warm dressing

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