Exam 4: Nutrition Intervention

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What type of question is "Tell me more about?"

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Case Study MT is a 60 yo F admitted into the hospital with a Crohn's disease exacerbation.After performing a detailed nutrition assessment, you determine that MT has lost more than 10% of her body weight and is experiencing malabsorption. -Before discharge, you meet with MT again and deliver nutrition education combined with educational materials What is the most important detail regarding the material you provide MT?

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Which step of the nutrition care process is the nutrition intervention?

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You have a patient who is not eating very well and you would like to supplement her meals with extra calories and protein Which of the following would be a good addition?

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An example of a carbohydrate modular supplement is:

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An example of a protein modular supplement is:

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Foods allowed on a clear liquid diet include:

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You have a patient who has not been eating since admission One plausible intervention you might carry out as a registered dietitian is to:

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Diets are individualized to all of the following except:

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The _____ precisely states the patient's/client's individualized recommended dietary intake of energy and/or selected foods or nutrients

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Which of the following is a food substance added to a food product that has a specific intended health purpose?

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Which of the following can be described as a supportive process, characterized by a collaborative counselor-patient relationship, to set priorities, establish goals, and create action plans?

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Case Study MT is a 60 yo F admitted into the hospital with a Crohn's disease exacerbation.After performing a detailed nutrition assessment, you determine that MT has lost more than 10% of her body weight and is experiencing malabsorption. -As a result of your findings, you would prescribe which of the following?

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A full liquid diet may be a problem due to which of the following?

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An example of a lipid modular supplement is:

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