Exam 4: Community Needs Assessment
Exam 1: Opportunities in Community Nutrition101 Questions
Exam 2: Principles of Epidemiology100 Questions
Exam 3: Understanding and Achieving Behavior Change100 Questions
Exam 4: Community Needs Assessment99 Questions
Exam 5: Program Planning for Success100 Questions
Exam 6: The Art and Science of Policy Making100 Questions
Exam 7: A National Nutrition Agenda for the Publics Health100 Questions
Exam 8: Addressing the Obesity Epidemic: an Issue for Public Health Policy100 Questions
Exam 9: Health Care Systems and Policy100 Questions
Exam 10: Food Insecurity and the Food Assistance Programs100 Questions
Exam 11: Mothers and Infants: Nutrition Assessment, Services, and Programs100 Questions
Exam 12: Children and Adolescents: Nutrition Issues, Services, and Programs100 Questions
Exam 13: Healthy Aging: Nutrition Assessment, Services, and Programs100 Questions
Exam 14: Global Food and Nutrition Security: Challenges and Opportunities100 Questions
Exam 15: Gaining Cultural Competence in Community Nutrition100 Questions
Exam 16: Principles of Nutrition Education100 Questions
Exam 17: Marketing Nutrition and Health Promotion100 Questions
Exam 18: Managing Community Nutrition Programs100 Questions
Exam 19: Building Grantsmanship Skills99 Questions
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Important considerations for survey development include the reading level of the target population, survey length, and delivery method.
(True/False)
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The term society refers to the integrated pattern of human knowledge, beliefs, and behaviors that are learned and transmitted to succeeding generations.
(True/False)
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If the survey method were to be used, what might affect the survey's validity?
(Short Answer)
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Health risk appraisals are often used by worksites, universities, and other institutions as a health education or screening tool.
(True/False)
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Collecting data is the last step in conducting a community needs assessment.
(True/False)
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Match the description on the left with the most appropriate dietary assessment tool on the right. The same letter may be used more than once.
-Literacy not required, but may not be representative of usual diet due to over/under reporting
(Multiple Choice)
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Match the questions asked during a needs assessment of independent elderly persons in the left column with the type of data in the right column. The same letter may be used more than once.
-How many members of the population use the services provided by dietitians?
(Multiple Choice)
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A decreased level of a nutrient in body fluids is best identified using ____ analysis.
(Multiple Choice)
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Demographic data include factors such as sex, age, race/ethnicity, education level, marital status, employment and socioeconomic and household characteristics.
(True/False)
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Community data for needs assessments are primarily qualitative in nature, focusing on opinions and insights from community members.
(True/False)
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Which set of parameters is considered to be part of background conditions?
(Multiple Choice)
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The ____ of a needs assessment set the direction for the assessment.
(Multiple Choice)
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If a focus group were to be utilized, what questions might be asked?
(Essay)
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Match the description on the left with the most appropriate dietary assessment tool on the right. The same letter may be used more than once.
-Does not depend on memory, but requires literacy
(Multiple Choice)
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Match the questions asked during a needs assessment of independent elderly persons in the left column with the type of data in the right column. The same letter may be used more than once.
-What kinds of medications does this population take?
(Multiple Choice)
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Define and describe focus groups, including their uses and how they are planned and conducted.
(Essay)
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(75)
Match the description on the left with the most appropriate dietary assessment tool on the right. The same letter may be used more than once.
-Furnishes an overall picture of the diet, but requires ability to judge portion sizes
(Multiple Choice)
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