Exam 3: Chemistry Comes to Life
Exam 1: Humans in the World of Biology42 Questions
Exam 2: Becoming a Patient: a Major Decision20 Questions
Exam 3: Chemistry Comes to Life55 Questions
Exam 4: The Cell55 Questions
Exam 5: Body Organization and Homeostasis51 Questions
Exam 6: The Skeletal System65 Questions
Exam 7: The Muscular System64 Questions
Exam 8: Neurons: the Matter of the Mind55 Questions
Exam 9: The Nervous System49 Questions
Exam 10: Special Topic: Drugs and the Mind12 Questions
Exam 11: Sensory Systems58 Questions
Exam 12: The Endocrine System57 Questions
Exam 13: Special Topic: Diabetes Mellitus14 Questions
Exam 14: Blood50 Questions
Exam 15: The Cardiovascular and Lymphatic Systems53 Questions
Exam 16: Special Topic: Cardiovascular Disease13 Questions
Exam 17: Body Defense Mechanisms42 Questions
Exam 18: Special Topic: Infectious Disease27 Questions
Exam 19: The Respiratory System57 Questions
Exam 20: The Digestive System and Nutrition61 Questions
Exam 21: Special Topic: the Obesity Epidemic14 Questions
Exam 22: The Urinary System54 Questions
Exam 23: Reproductive Systems62 Questions
Exam 24: Special Topic: Sexually Transmitted Diseases and Aids14 Questions
Exam 25: Development Throughout Life58 Questions
Exam 26: Special Topic: Autism Spectrum Disorder15 Questions
Exam 27: Chromosomes and Cell Division55 Questions
Exam 28: Stem Cellsa Repair Kit for the Body17 Questions
Exam 29: Genetics and Human Inheritance63 Questions
Exam 30: DNA and Biotechnology68 Questions
Exam 31: Special Topic: Cancer22 Questions
Exam 32: Evolution and Our Heritage65 Questions
Exam 33: Ecology, the Environment, and Us66 Questions
Exam 34: Human Population, Limited Resources, and Pollution59 Questions
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Alteration of the ________ structure of a protein can transform the protein into an infectious agent known as a prion.
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(Multiple Choice)
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B
A substance in which other substances are dissolved is known as a(n) ________.
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(Multiple Choice)
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Correct Answer:
C
Radioactive iodine (131I) is commonly used in medical situations for diagnosing and treating thyroid conditions. The most common isotope of iodine that is not radioactive is 127I. Chemically, what is the difference between 127I and 131I? What do they have in common?
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(Essay)
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The difference between the two isotopes of iodine is their weights (or mass). This is due to a difference in the number of neutrons present in each isotope. These isotopes have in common their atomic number (number of protons), which is what makes them both iodine.
A molecule with hydrophobic properties and polar molecular attributes would be called a(n) ________.
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A substance consists of weak acids or bases designed to maintain a specific pH of a solution within a cell or a biological system. Which of the following describes this substance?
(Multiple Choice)
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Oxygen, with an atomic number of 8, is a neutral atom and has ________ electrons in the first electron shell and ________ electrons in the second electron shell.
(Multiple Choice)
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Explain the relationship between nucleic acids and proteins. How would a change to the DNA ultimately affect proteins?
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A protein that speeds up chemical reactions without being consumed in the process is called a(n) ________.
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Water has very special properties that not all chemicals share. Which of the following is not a property of water?
(Multiple Choice)
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If I tested your intestinal fluid and found that it was basic, which of the pH values listed would best describe this solution?
(Multiple Choice)
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The interaction between two polar molecules would involve ________.
(Multiple Choice)
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When an electron moves from the outer shell of one element to the outer shell of another element, a(n) ________ bond has been created.
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________ is the process of using water to break down polymers to their monomer subunits.
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A polysaccharide that is made by plants and can usually be digested by humans is ________.
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When a new food product is being analyzed for nutritional content, the food will be subjected to hydrolysis in the lab. The end products are analyzed to determine, for example, fat and sugar content. Suppose a lab is analyzing a new product that claims to be fat free. After the hydrolysis of the product is complete, the examiners find glucose, glycerol, fatty acids, and amino acids. Is this product free of fat? Justify your answer.
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The energy-storing polysaccharide that can be found mainly in liver and muscle cells is called ________.
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Any substance that when dissolved in water will give off H+ ions is referred to as a(n) ________.
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Which of the following carbohydrates is made by plants and is not digested by humans?
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