Exam 15: Life Cycle Nutrition: Pregnancy and Lactation

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___________ is a condition that normally develops in the second half of pregnancy and that can increase risk of developing type 2 diabetes after pregnancy if overweight.

(Short Answer)

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Question 21

_____ triggers the "let-down reflex" where the mammary glands are triggered to eject milk into the milk ducts.

(Multiple Choice)

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Question 22

All of the following are potential health benefits of lactation that benefit the mother except

(Multiple Choice)

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Question 23

To ensure identification and treatment of gestational diabetes,physicians screen for risk factors using a glucose tolerance test in __________.

(Multiple Choice)

4.8/5

(104)

Question 24

MATCHING MATCHING -Something that causes abnormal fetal development or birth defects

(Multiple Choice)

4.8/5

(93)

Question 25

Sue has a BMI of 23.4 at conception.What is her recommended range of weight gain?

(Multiple Choice)

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(72)

Question 26

MATCHING MATCHING -The time period between the twenty-eighth week of gestation and 1 month after birth

(Multiple Choice)

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Question 27

MATCHING MATCHING -The "bag of waters" in the uterus,in which the fetus floats

(Multiple Choice)

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Question 28

Which of the following is a not typically something that a pregnant woman of 35 years or older is at higher risk for?

(Multiple Choice)

4.9/5

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Question 29

Breastfeeding is not recommended when the mother has ________.

(Multiple Choice)

4.9/5

(88)

Question 30

_________ is an infection caused by eating unpasteurized juice and dairy products,soft cheeses,or certain ready-to-eat foods like hot dogs and deli meats.

(Short Answer)

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Question 31

________ is a condition characterized by high blood pressure and protein in the urine of a pregnant woman.

(Multiple Choice)

4.8/5

(77)

Question 32

Which of the following is not a potential risk or side effect of caffeine intake by a mother when pregnant or breastfeeding?

(Multiple Choice)

4.8/5

(86)

Question 33

The increased needs for _______ during pregnancy cannot be met by diet or existing stores so supplements are recommended.

(Multiple Choice)

4.8/5

(103)

Question 34

MATCHING MATCHING -A condition characterized by high blood pressure and protein in the urine

(Multiple Choice)

4.9/5

(91)

Question 35

Discuss the energy needs and energy-yielding nutrient needs for a pregnant woman.

(Essay)

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Question 36

A baby born between 39 and 40 weeks gestation is referred to as ______.

(Short Answer)

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Question 37

MATCHING MATCHING -Hormone secreted by the pituitary gland that promotes the production of milk

(Multiple Choice)

4.9/5

(84)

Question 38

What substance increases the risk of sudden infant death syndrome (SIDS)?

(Multiple Choice)

4.8/5

(87)

Question 39

MATCHING MATCHING -An infant with a birthweight at the 90th percentile or higher for gestational age

(Multiple Choice)

4.9/5

(82)

Question 40

Showing 21 - 40 of 111

___________ is a condition that normally develops in the second half of pregnancy and that can increase risk of developing type 2 diabetes after pregnancy if overweight.

_____ triggers the "let-down reflex" where the mammary glands are triggered to eject milk into the milk ducts.

All of the following are potential health benefits of lactation that benefit the mother except

To ensure identification and treatment of gestational diabetes,physicians screen for risk factors using a glucose tolerance test in __________.

MATCHING MATCHING -Something that causes abnormal fetal development or birth defects

Sue has a BMI of 23.4 at conception.What is her recommended range of weight gain?

MATCHING MATCHING -The time period between the twenty-eighth week of gestation and 1 month after birth

MATCHING MATCHING -The "bag of waters" in the uterus,in which the fetus floats

Which of the following is a not typically something that a pregnant woman of 35 years or older is at higher risk for?

Breastfeeding is not recommended when the mother has ________.

_________ is an infection caused by eating unpasteurized juice and dairy products,soft cheeses,or certain ready-to-eat foods like hot dogs and deli meats.

________ is a condition characterized by high blood pressure and protein in the urine of a pregnant woman.

Which of the following is not a potential risk or side effect of caffeine intake by a mother when pregnant or breastfeeding?

The increased needs for _______ during pregnancy cannot be met by diet or existing stores so supplements are recommended.

MATCHING MATCHING -A condition characterized by high blood pressure and protein in the urine

Discuss the energy needs and energy-yielding nutrient needs for a pregnant woman.

A baby born between 39 and 40 weeks gestation is referred to as ______.

MATCHING MATCHING -Hormone secreted by the pituitary gland that promotes the production of milk

What substance increases the risk of sudden infant death syndrome (SIDS)?

MATCHING MATCHING -An infant with a birthweight at the 90th percentile or higher for gestational age

An Overview of Nutrition

Planning a Healthy Diet

Digestion,Absorption and Transport

The Carbohydrates: Sugars,Starches and Fibers

The Lipids: Triglycerides,Phospholipids and Sterols

Protein: Amino Acids

Energy Metabolism

Energy Balance and Body Composition

Weight Management: Overweight,obesity and Underweight

The Water-Soluble Vitamins: B Vitamins and Vitamin C

The Fat-Soluble Vitamins,A,D,E and K

Water and the Major Minerals

The Trace Minerals

Fitness: Physical Activity,Nutrients and Body Adaptations

Life Cycle Nutrition: Infancy,Childhood and Adolescence

Life Cycle Nutrition: Adulthood and the Later Years

Diet and Health

Consumer Concerns About Foods and Water

Hunger and the Global Environment

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