Exam 11: Mothers and Infants: Nutrition Assessment, Services, and Programs
Exam 1: Opportunities in Community Nutrition101 Questions
Exam 2: Principles of Epidemiology100 Questions
Exam 3: Understanding and Achieving Behavior Change100 Questions
Exam 4: Community Needs Assessment99 Questions
Exam 5: Program Planning for Success100 Questions
Exam 6: The Art and Science of Policy Making100 Questions
Exam 7: A National Nutrition Agenda for the Publics Health100 Questions
Exam 8: Addressing the Obesity Epidemic: an Issue for Public Health Policy100 Questions
Exam 9: Health Care Systems and Policy100 Questions
Exam 10: Food Insecurity and the Food Assistance Programs100 Questions
Exam 11: Mothers and Infants: Nutrition Assessment, Services, and Programs100 Questions
Exam 12: Children and Adolescents: Nutrition Issues, Services, and Programs100 Questions
Exam 13: Healthy Aging: Nutrition Assessment, Services, and Programs100 Questions
Exam 14: Global Food and Nutrition Security: Challenges and Opportunities100 Questions
Exam 15: Gaining Cultural Competence in Community Nutrition100 Questions
Exam 16: Principles of Nutrition Education100 Questions
Exam 17: Marketing Nutrition and Health Promotion100 Questions
Exam 18: Managing Community Nutrition Programs100 Questions
Exam 19: Building Grantsmanship Skills99 Questions
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Congress enacted which program in 1965 through Title XIX of the Social Security Act to ensure financial access to health care for economically disadvantaged people?
(Multiple Choice)
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Match the descriptions in the left column with the most closely associated terms in the right column. Options will be used only once.
-A pre milk substance produced during the first two or three days of lactation; contains antibodies and white blood cells from the mother's blood
(Multiple Choice)
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Match the descriptions in the left column with the most closely associated terms in the right column. Options will be used only once.
-Beverage that may be introduced to an infant's diet after the infant is one-year-old
(Multiple Choice)
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The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) was authorized in ____.
(Multiple Choice)
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The Special Supplemental Nutrition Program for Women, Infants, and Children was authorized in 1972 as an amendment to the Child Nutrition Act of 1966.
(True/False)
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The Healthy People 2020 objective for maternal mortality seeks a target of ____ maternal deaths per 100,000 live births.
(Multiple Choice)
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Match the descriptions in the left column with the most closely associated terms in the right column. Options will be used only once.
-An infant whose weight-for-length falls above the 95th percentile
(Multiple Choice)
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Which group has the highest infant mortality rates in the United States?
(Multiple Choice)
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The failure to further improve the IMR in the United States has been attributed to ____.
(Multiple Choice)
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Discuss two of the most significant nutrition-related problems of infants and describe possible solutions.
(Essay)
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The goal of which program is to specifically identify and develop community-based approaches to reducing infant mortality and improving the health of low-income families?
(Multiple Choice)
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WIC is an entitlement program, and can therefore serve all individuals requesting services.
(True/False)
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Which of these is the most prevalent nutritional problem in infancy?
(Multiple Choice)
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Match the federal nutrition and health care program in the right column with the services and/or eligibility requirement provided in the left column. Options will be used only once.
-Health screenings, dental checks, health education, and hearing and vision test for children up to 18 years of age
(Multiple Choice)
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Failure to thrive is diagnosed in infants who fall below the ____ percentile on the growth chart for weight-for-length.
(Multiple Choice)
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Match the descriptions in the left column with the most closely associated terms in the right column. Options will be used only once.
-Rates are higher among pregnant adolescents
(Multiple Choice)
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Match the federal nutrition and health care program in the right column with the services and/or eligibility requirement provided in the left column. Options will be used only once.
-Gives checks or vouchers to purchase healthful foods, and nutrition education and referral to health services are provided
(Multiple Choice)
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Explain the relationship of maternal weight gain to infant birth weight.
(Essay)
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Match the federal nutrition and health care program in the right column with the services and/or eligibility requirement provided in the left column. Options will be used only once.
-Increases the ability to purchase food for anyone with an income <130% of the poverty level
(Multiple Choice)
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The aim of Congress in passing the Title V legislation was to improve the health of mothers, infants, and children in areas where the need was greatest.
(True/False)
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