Exam 10: Improving Students Nutrition

"Decrease students' intake of saturated fat by 10% by the 4ᵗʰ quarter," is a measurable objective for a schoolwide action plan for improving students' nutrition.

Which of the following parental strategies for improving students' nutrition includes sending home BMI-for-age charts?

Research indicates that healthy and well-nourished students perform better academically than students who are hungry.

The Centers for Disease Control found that more schools are offering healthy food choices today than they were six years ago.

According to the weight status and percentiles for children table,a child is considered underweight if he or she is

Which of the following networking strategies to developing a schoolwide nutrition initiative involves attending PTA meetings,talking with youth sport leaders,and visiting local youth clubs?

It is important to be patient and persistent when forming a school health committee because it often takes three years to implement change within a school system.

Which of the following is NOT a general policy guideline adopted in most schools to advocate a quality nutrition environment?

Which of the following parental strategies for improving students' nutrition includes sending home a source of regular information about healthy meal planning?

A nutrition action plan for students should include

When reinforcing a student for making healthful food choices,all of the following are recommended EXCEPT

"VERBᵀᴹ: It's what you do" is an example of a point-of-decision prompt for students regarding decisions about what to eat.

According to the weight status and percentiles for children table,a child is considered at risk of overweight if he or she is

When conducting initial research regarding student nutrition,successful strategies include

According to the weight status and percentiles for children table,a child is considered overweight if he or she is

To teach students about good nutrition,the MyPyramid website offers lesson plans,worksheets,instructional objectives,and expected skill outcomes for teachers to utilize.

When conducting initial research regarding schoolwide strategies for improving students' nutrition,it is advised to develop new activities to be successful.

Students experience approximately ________ school celebrations (e.g.,birthday parties,holidays)throughout the school year.

With regard to point-of-decision prompts,it was found that when placing signs near the elevators to encourage users to take the stairs,the use of stairs ________.

The purpose of many school districts requiring each student's BMI to be calculated and the result sent home is to