Exam 21: International Trade and Comparative Advantage

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A tariff is a tax on imports.

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Suppose that Captain Canada can produce 100 hockey sticks or 10 gallons of maple syrup in a typical work week, while Captain Germany can produce 90 hockey sticks or 10 gallons of maple syrup in a typical work week. From these numbers, we can conclude

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If gains from trade are based solely on comparative advantage, and if all countries have the same opportunity costs of production, then there are no gains from trade.

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Many countries impose tariffs or quotas to protect the domestic industry from competition.

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If a nation has "cheap labor,"

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A quota sets the maximum amount of a good that is permitted into a country.

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Equilibrium price in international trade is the common price between exporting and importing countries.

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The Trade Adjustment Assistance program is intended to help

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Which of the following positions would a mercantilist support?

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Comparing international trade with trade among the different states of the United States shows that

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A tariff has one distinct advantage over a quota. It increases tax revenues to the government.

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How can tariffs lead to a situation in which all parties to a trade lose?

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The danger of using the national defense argument to protect domestic industries necessary to wage war is that

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An import quota on a product normally does all of the following except

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If two countries each are currently producing two goods, and each begins to specialize in the good in which it has a comparative advantage, what will happen to total (world)output?

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"Protection" is designed to help

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Exports are goods produced domestically and sold abroad.

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How does the imposition of a tariff reduce the price of imports?

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If one country has an absolute advantage in every commodity, there is no reason for it to trade.

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After the American Civil War, many prominent Southerners lamented the fact that the South "overproduced" cotton and "underproduced" food. In fact, the South did import a very large percentage of its food. Nevertheless, rather than reduce cotton production and grow more food, Southern farmers did the opposite because

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