Exam 21: Nutritional Assessment and Counseling for Dental Hygiene Patients

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Assessment of nutrient-related oral conditions is a key component of dental hygiene therapy. Match each nutrient with the oral condition likely to result from its imbalance. -Ameloblast atrophy

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Which communication skill is most important for a dental hygienist when interviewing a patient during nutritional counseling?

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A patient does not respond to efforts designed to develop healthier dietary patterns; the dental hygienist should:

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Assessment of nutrient-related oral conditions is a key component of dental hygiene therapy. Match each nutrient with the oral condition likely to result from its imbalance. -Gingival inflammation with bleeding

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Effective intervention techniques to use during dietary counseling include which of the following? (Select all that apply.)

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Motivational interviewing is a respectful,collaborative conversation about change.While the power for change rests in the hands of the patient,the dental professional selects the dietary plan most appropriate for the patient.

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The assessment tool designed to elicit information about the patient's use of tobacco and alcohol use,fluoride history,and snacking patterns is the:

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