Exam 12: Water and Minerals Required for Oral Soft Tissues and Salivary Glands
Exam 1: Overview of Healthy Eating Habits41 Questions
Exam 2: Concepts in Biochemistry22 Questions
Exam 3: The Alimentary Canal: Digestion and Absorption47 Questions
Exam 4: Carbohydrate: The Efficient Fuel51 Questions
Exam 5: Protein: The Cellular Foundation36 Questions
Exam 6: Lipids: The Condensed Energy41 Questions
Exam 7: Use of the Energy Nutrients: Metabolism and Balance37 Questions
Exam 8: Vitamins Required for Calcified Structures48 Questions
Exam 9: Minerals Essential for Calcified Structures46 Questions
Exam 10: Nutrients Present in Calcified Structures30 Questions
Exam 11: Vitamins Required for Oral Soft Tissues and Salivary Glands47 Questions
Exam 12: Water and Minerals Required for Oral Soft Tissues and Salivary Glands44 Questions
Exam 13: Nutritional Requirements Affecting Oral Health in Women36 Questions
Exam 14: Nutritional Requirements During Growth and Development and Eating Habits Affecting Oral Health43 Questions
Exam 15: Nutritional Requirements for Older Adults and Eating Habits Affecting Oral Health34 Questions
Exam 16: Other Considerations Affecting Nutrient Intake41 Questions
Exam 17: Effects of Systemic Disease on Nutritional Status and Oral Health50 Questions
Exam 18: Nutritional Aspects of Dental Caries: Causes, Prevention, and Treatment39 Questions
Exam 19: Nutritional Aspects of Gingivitis and Periodontal Disease35 Questions
Exam 20: Nutritional Aspects of Alterations in the Oral Cavity33 Questions
Exam 21: Nutritional Assessment and Counseling for Dental Hygiene Patients27 Questions
Select questions type
Each is a classic sign of fluid volume deficit (FVD)except one.Which one is the exception?
(Multiple Choice)
4.7/5
(74)
Excess water is eliminated by the kidneys because antidiuretic hormone (ADH)secretion is increased when osmoreceptors detect excess water.
(Multiple Choice)
4.9/5
(86)
Which accurately describes requirements of fluids? (Select all that apply.)
(Multiple Choice)
4.8/5
(86)
Water losses result in increased kidney output because increased kidney function stimulates thirst and encourages fluid intake.
(Multiple Choice)
4.8/5
(81)
Loss of 1 lb of body weight during exercise means that at least 2 cups of water have been lost.High-protein diets during exercise retain more water than do diets high in fruits and vegetables.
(Multiple Choice)
4.9/5
(73)
The ability to assess and treat soft tissue diseases of the oral cavity demands an understanding of the fluids and minerals necessary for health. Match each item function, process, or element with its most appropriate description.
-Fluid retention in legs and feet
(Multiple Choice)
4.8/5
(85)
Each interferes with zinc absorption,except one.Which is the exception?
(Multiple Choice)
4.8/5
(79)
While assessing oral tissues,signs of fluid volume deficit (FVD)that a dental hygienist should look for include: (Select all that apply.)
(Multiple Choice)
4.9/5
(81)
The ability to assess and treat soft tissue diseases of the oral cavity demands an understanding of the fluids and minerals necessary for health. Match each item function, process, or element with its most appropriate description.
-Elevated serum sodium level
(Multiple Choice)
4.8/5
(82)
The ability to assess and treat soft tissue diseases of the oral cavity demands an understanding of the fluids and minerals necessary for health. Match each item function, process, or element with its most appropriate description.
-Elevated serum potassium level
(Multiple Choice)
4.9/5
(84)
The ability to assess and treat soft tissue diseases of the oral cavity demands an understanding of the fluids and minerals necessary for health. Match each item function, process, or element with its most appropriate description.
-Neurons in the hypothalamus
(Multiple Choice)
4.8/5
(85)
Which accurately describes energy drinks? (Select all that apply.)
(Multiple Choice)
4.7/5
(81)
The body's hydration status depends on an electrolyte balance of equal concentrations of solutes to kilocalories.Electrolytes are important in water balance and acid-base (pH)balance.
(Multiple Choice)
4.8/5
(69)
The approximately 75% to 80% of sodium that is consumed from processed foods can be reduced by using sea salt because the natural ingredients of sea salt provide more flavor,less sodium,and more minerals than table salt do.
(Multiple Choice)
4.9/5
(82)
The ability to assess and treat soft tissue diseases of the oral cavity demands an understanding of the fluids and minerals necessary for health. Match each item function, process, or element with its most appropriate description.
-Pituitary gland
(Multiple Choice)
4.9/5
(82)
Water loss can occur from each,except one.Which is the exception?
(Multiple Choice)
4.9/5
(75)
Which is true of potassium deficiency? (Select all that apply.)
(Multiple Choice)
4.9/5
(89)
A person with a large amount of fat has a higher percentage of total body water than average because adipose tissue absorbs and retains water.
(Multiple Choice)
4.9/5
(90)
Which is true of requirements and regulation of sodium? (Select all that apply.)
(Multiple Choice)
4.9/5
(74)
Showing 21 - 40 of 44
Filters
- Essay(0)
- Multiple Choice(0)
- Short Answer(0)
- True False(0)
- Matching(0)