Exam 20: Enzymes and Vitamins

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Compared to an uncatalyzed reaction, an enzyme-catalyzed reaction

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Identify the type of inhibition in each description. -The inhibition can be reversed by increasing the concentration of substrate.

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The function of the enzyme-substrate complex is to provide an alternative reaction pathway that

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A noncompetitive inhibitor

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An increase in concentration of the enzyme LDH in the blood can be used to detect

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"Physiological pH", the pH for optimum activity for most enzymes, is a pH equal to

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Match the vitamin name with its corresponding chemical name. -vitamin B2

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Which of the following is NOT a step in the enzyme-catalyzed conversion of a substrate to product?

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Allosteric enzymes can control their output of product by

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The full name of the enzyme LDH is __________.

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Another name for a zymogen is a(n) __________.

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Match the vitamin name with its corresponding chemical name. -vitamin B12

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To what main class of enzymes does the enzyme that catalyzes the conversion of lactose to galactose and glucose belong?

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Match the correct term in enzyme action with each description. -the temporary combination of an enzyme with the compound on which it acts

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One deficiency disease that can be traced to insufficient intake of vitamin D is __________.

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Identify each of the designated regions on the energy diagram for the conversion of a substrate to product with and without an enzyme. Identify each of the designated regions on the energy diagram for the conversion of a substrate to product with and without an enzyme.   -activation energy without the enzyme -activation energy without the enzyme

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Identify each of the designated regions on the energy diagram for the conversion of a substrate to product with and without an enzyme. Identify each of the designated regions on the energy diagram for the conversion of a substrate to product with and without an enzyme.   -activation energy with the enzyme -activation energy with the enzyme

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Identify the effect of the following on the activity of maltase, an enzyme that hydrolyzes maltose. -decreasing the concentration of maltose

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Urease is an example of an oxidoreductase enzyme.

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In an enzyme-substrate reaction, when excess substrate is present, increasing the concentration of the enzyme will

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