Exam 20: Nutrition and Diabetes Mellitus
Exam 1: Overview of Nutrition and Health78 Questions
Exam 2: Digestion and Absorption71 Questions
Exam 3: Carbohydrates74 Questions
Exam 4: Lipids82 Questions
Exam 5: Protein78 Questions
Exam 6: Energy Balance and Body Composition69 Questions
Exam 7: Weight Management70 Questions
Exam 8: The Vitamins85 Questions
Exam 9: Water and the Minerals80 Questions
Exam 10: Nutrition Through the Life Span: Pregnancy and Infancy95 Questions
Exam 11: Nutrition Through the Life Span: Childhood and Adolescence85 Questions
Exam 12: Nutrition Through the Life Span: Later Adulthood67 Questions
Exam 13: Nutrition Care and Assessment82 Questions
Exam 14: Nutrition Intervention and Diet-Drug Interactions89 Questions
Exam 15: Enteral and Parenteral Nutrition Support127 Questions
Exam 16: Nutrition in Metabolic and Respiratory Stress70 Questions
Exam 17: Nutrition and Upper Gastrointestinal Disorders83 Questions
Exam 18: Nutrition and Lower Gastrointestinal Disorders110 Questions
Exam 19: Nutrition and Liver Diseases95 Questions
Exam 20: Nutrition and Diabetes Mellitus108 Questions
Exam 21: Nutrition and Disorders of the Heart and Blood Vessels94 Questions
Exam 22: Nutrition and Renal Diseases95 Questions
Exam 23: Nutrition, Cancer, and Hiv Infection88 Questions
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Which of the following statements is true regarding carbohydrate in the diabetic diet?
(Multiple Choice)
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It is appropriate for clients diagnosed with type 2 diabetes to take oral antidiabetic agents and forego recommended dietary changes.
(True/False)
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A patient with diabetes asks the nurse for ice cream.The nurse is aware that this will count as a carbohydrate portion and the amount that equals 1 portion is:
(Multiple Choice)
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The nurse understands that a diabetes patient on a 1500-kilocalorie diet should limit her carbohydrate intake to approximately _____ grams per day.
(Multiple Choice)
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Sam is an African-American male who is obese and has a family history of diabetes.The nurse recognizes that Sam has _____ of the major risk factors for type 2 diabetes.
(Multiple Choice)
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A patient with diabetes is admitted to the hospital with symptoms of headache, sweating, shakiness, confusion, and slurred speech.The nurse recognizes these as symptoms of:
(Multiple Choice)
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Individuals with hypertriglyceridemia should reduce their intake of:
(Multiple Choice)
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Glycosuria generally occurs when blood glucose exceeds _____ milligrams per deciliter.
(Multiple Choice)
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A 12-year-old girl is diagnosed with type 1 diabetes and is placed on insulin.Her mother expresses concern that her daughter will refuse to give herself injections.The nurse reassures the mother that:
(Multiple Choice)
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In educating a patient on intensive insulin therapy, the nurse stresses that the amount of insulin required before each meal will depend on all of the following except:
(Multiple Choice)
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Both the blood and the urine can be checked for the presence of ketones.
(True/False)
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Physical activity has not been shown to aid blood glucose control in people with type 1 diabetes.
(True/False)
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The nurse is counseling a young athlete with type 1 diabetes.The nurse knows that the athlete understands the instructions when he verbalizes:
(Multiple Choice)
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Which of the following is a central feature of diabetes management because of its beneficial effects on glycemic control and CVD risk factors?
(Multiple Choice)
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A patient's diabetic diet prescription is for 1800 kcalories with 50% of kcalories from carbohydrate.How many portions of carbohydrates is the patient allowed each day?
(Multiple Choice)
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Explain how hypoglycemia related to insulin use should be treated.
(Short Answer)
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