Exam 12: Solutions

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Identify the classification of milk.

(Multiple Choice)
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A compound is found to have a molar mass of 598 g mol-1.If 35.8 mg of the compound is dissolved in enough water to make 175 mL of solution at 25 °C,what is the osmotic pressure of the resulting solution?

(Multiple Choice)
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A compound is found to have a molar mass of 190 g mol-1.If 0.0673 g of the compound is dissolved in enough water to make 200 mL of solution at 25 °C,what is the osmotic pressure of the resulting solution?

(Multiple Choice)
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A 150.0 mL sample of an aqueous solution at 25 °C contains 15.2 mg of an unknown nonelectrolyte compound.If the solution has an osmotic pressure of 8.44 Torr,what is the molar mass of the unknown compound?

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An aqueous solution is 0.387 mol L-1 in HCl.What is the molality of the solution if the density is 1.23 g mL-1?

(Multiple Choice)
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A solution of LiCl in water is 20.0 wt% LiCl.What is the mole fraction of LiCl? Assume the density of the solution is 1.00 g mL-1.

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Choose the aqueous solution with the highest vapour pressure.These are all solutions of nonvolatile solutes and you should assume ideal van't Hoff factors where applicable.

(Multiple Choice)
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Choose the situation below that would result in an exothermic ?solutionH.

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Identify the solute with the lowest van't Hoff factor.

(Multiple Choice)
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Calculate the vapour pressure of pure water at 85 °C if a 285 mL solution containing 173.0 g of mannose,C6H12O6,has a vapour pressure of 545.0 mbar.

(Multiple Choice)
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Identify the compound whose solubility is least affected by temperature.

(Multiple Choice)
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Identify the classification of whipped cream.

(Multiple Choice)
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Which of the following statements is TRUE?

(Multiple Choice)
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Calculate the mass of oxygen (in mg)dissolved in a 5.00 L bucket of water exposed to a pressure of 1.13 bar of air.Assume the mole fraction of oxygen in air to be 0.21 and the Henry's law constant for oxygen in water at this temperature to be 1.3 × 10-3 mol L-1 bar-1.

(Multiple Choice)
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Choose the aqueous solution that has the highest boiling point.These are all solutions of nonvolatile solutes and you should assume ideal van't Hoff factors where applicable.

(Multiple Choice)
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Which of the following statements is TRUE?

(Multiple Choice)
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Calculate the total solution volume required to produce an osmotic pressure of 4.87 mbar using 8.21 mg of a protein with a molar mass of 4450 g mol-1 at 25.0 °C.

(Multiple Choice)
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How much water must be added to 40.0 g of CaCl2 to produce a solution that is 35.0 wt% CaCl2?

(Multiple Choice)
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Define a colloid.

(Short Answer)
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Explain why the van't Hoff factor for MgCl2 is less than its predicted value.

(Essay)
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