Exam 10: Process Improvement: Lean

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The goal of this approach is to mistake-proof work activities in a way that prevents errors from being committed in the first place:

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B

A value stream map:

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D

Describe the lean layout.

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With lean,equipment is moved as close together as possible so that parts can be actually handed from one worker or machine to the next.The use of cells and flow lines permits the production of parts in small lots with minimal work‐in‐process and material‐moving equipment.

Key aspects of the theory of constraints include identifying the bottlenecks in the process and balancing the work flows in the system.

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A diagram where the physical flows of the parts are mapped onto the shop floor is referred to as muda.

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The __________ offers a systematic way to view and analyze process flows.

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The following are characteristics of Lean when contrasted with traditional systems,except:

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The step in the 5S approach in which standardized procedures for maintaining an orderly work environment are developed and implemented is:

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The following are characteristics of continuous flow manufacturing (CFM),except:

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Waste can be defined as those activities that consume resources but from the customer's perspective create no value.From this perspective,waste is often classified into seven categories.Briefly describe these.

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A measure of overall ________ ________ is calculated as the product of equipment availability,equipment efficiency,and the rate of quality output.

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The step in the 5s approach in which the other four steps are made a habit is:

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Saving time at non-bottleneck workstations increases total output by an average of five minutes per part per operation.

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What is the goal of poka yoke?

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A patient diagnosis is an example of what type of activity?

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Which of the following is/are (a)primary tenet(s)in the Japanese work systems?

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What is the Japanese view of inventories?

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The idea of authorizing materials for production only if there is a need for them originated the materials management system known as ________.

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In general,there are five primary types of benefits of lean.What are they?

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Which of the following is not a direct benefit of lean?

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