Exam 3: Assessing the Target Population’s ?Nutritional Status
Exam 1: Opportunities in Community Nutrition73 Questions
Exam 2: Assessing Community Resources75 Questions
Exam 3: Assessing the Target Population’s ?Nutritional Status81 Questions
Exam 4: Program Planning for Success82 Questions
Exam 5: Principles of Epidemiology66 Questions
Exam 6: The Art and Science of Policy Making72 Questions
Exam 7: A National Nutrition Agenda for the Public’s Health65 Questions
Exam 8: Addressing the Obesity Epidemic: An Issue for Public Health Policy80 Questions
Exam 9: Health Care Systems and Policy73 Questions
Exam 10: Food Insecurity and the Food Assistance Programs69 Questions
Exam 11: Mothers and Infants: Nutrition Assessment,Services,and Programs71 Questions
Exam 12: Children and Adolescents: Nutrition Issues,Services,and Programs76 Questions
Exam 13: Healthy Aging: Nutrition Assessment,Services,and Programs68 Questions
Exam 14: World Hunger and Food Insecurity: Challenges and Opportunities69 Questions
Exam 15: Understanding and Achieving Behavior Change77 Questions
Exam 16: Gaining Cultural Competence in Community Nutrition70 Questions
Exam 17: Principles of Nutrition Education58 Questions
Exam 18: Marketing Nutrition and Health Promotion80 Questions
Exam 19: Managing Community Nutrition Programs69 Questions
Exam 20: Building Grantsmanship Skills74 Questions
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Validity refers to the repeatability or precision of an instrument.
(True/False)
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Nutrition screening can occur in both the clinical and community environments.
(True/False)
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Match the questions asked during a needs assessment of independent elderly persons in the left column with the type of data in the right column. The same letter may be used more than once.
-How many members of the population use the services provided by dietitians?
(Multiple Choice)
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The _____ method is considered the "gold standard" of diet assessment methods.
(Multiple Choice)
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What are three issues to consider when selecting a method to assess dietary intake?
(Essay)
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Questions regarding family interaction around food and food acquisition are important to ask during a nutrition assessment.
(True/False)
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A systematic study of a cross-section of individuals who represent the target population is called a
(Multiple Choice)
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As illustrated by the social-ecological framework,food intake is influenced by
(Multiple Choice)
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Match the questions asked during a needs assessment of independent elderly persons in the left column with the type of data in the right column. The same letter may be used more than once.
-Has this population experienced a significant reduction in serum albumin?
(Multiple Choice)
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Differentiate between sensitivity and specificity,using an example to illustrate the differences.
(Essay)
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The proportion of subjects without the disease or condition who have a negative test is referred to as
(Multiple Choice)
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Match the questions asked during a needs assessment of independent elderly persons in the left column with the type of data in the right column. The same letter may be used more than once.
-Has this population experienced a significant weight loss over time?
(Multiple Choice)
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As illustrated by the social-ecological framework,our belief systems,heritage,religion,and lifestyle are all examples of
(Multiple Choice)
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The social-ecological framework emphasizes connections between people and their environment.
(True/False)
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A group of individuals whose beliefs,biological characteristics,or other features represent a larger population is called a
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Which of the following is the greatest predictor of health status?
(Multiple Choice)
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Which of the following issues should be considered when selecting a dietary intake determination method?
(Multiple Choice)
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