Exam 14: Olfaction

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The _______ is the part of the brain responsible for processing olfaction and for assigning affective value to stimuli.

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If your friend is wearing a new perfume and you decide you really like it, you have just made a _______ judgment.

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Suppose a person's olfactory system is "rewired" such that olfactory signals pass through the thalamus and are processed more in the left hemisphere of the brain. What might be a consequence?

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What are the two major theories of how chemicals come to be perceived as specific odors?

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If you got carsick while eating gummy bears as a child and haven't wanted to eat them ever since, you have a(n)

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In what ways are olfactory hedonics determined by nature or nurture?

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_______ might cause a wine to taste very different when you are sampling many other wines at the same time, compared to drinking the wine on its own.

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A(n) _______ is often responsible for our disliking of a particular food after gastric illness.

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Meet John. All food tastes pretty bland to him-he can only sense the sweetness, saltiness, bitterness, or sourness of food, but none of the other complexities. What is the best diagnosis for John?

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Which cells are not found in the olfactory epithelium?

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The cilia are

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_______ are the second layer of cells surrounding the glomeruli. They respond to fewer odorants than the first layer, but to more than the neurons at the deepest layer of cells.

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If a different scent is presented to each of your nostrils at the same time, what will you most likely experience?

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_______ is the biochemical phenomenon, occurring after continual exposure to an odorant, whereby receptors stop responding to an odorant and detection ceases.

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Which of the following animals has the highest number of functional olfactory receptor genes?

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Which structure(s) is/are sometimes called the "retina of the nose"?

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Suppose you leave town for a few weeks and when you return, your house has a strange smell that you didn't notice before you left. What might be the explanation?

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Cutting onions makes you cry because chemicals in the onions

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Specific anosmia and the study of stereoisomers provide evidence against the _______ theory of olfactory perception.

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_______ is the total inability to smell, most often resulting from sinus illness or head trauma.

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