Exam 16: Principles of Nutrition Education
Exam 1: Community Nutrition and Public Health40 Questions
Exam 2: Nutrition Screening and Assessment63 Questions
Exam 3: Nutritional Epidemiology and Research Methods61 Questions
Exam 4: Us Nutrition Monitoring and Food Assistance Programs73 Questions
Exam 5: Cultural Influences and Public Health Nutrition61 Questions
Exam 6: Public Policy and Nutrition57 Questions
Exam 7: Public Health Nutrition: an International Perspective56 Questions
Exam 8: Nutrition During Pregnancy and Infancy72 Questions
Exam 9: Nutrition in Childhood and Adolescence54 Questions
Exam 10: Adulthood: Special Health Issues56 Questions
Exam 11: Promoting Health and Preventing Disease in Older Persons70 Questions
Exam 12: Principles of Planning Effective Community Nutrition Programs52 Questions
Exam 13: Theories and Models for Health Promotion and Changing Nutrition Behavior55 Questions
Exam 14: Acquiring Grantsmanship Skills53 Questions
Exam 15: Ethics and Nutrition Practice55 Questions
Exam 16: Principles of Nutrition Education63 Questions
Exam 17: Marketing Nutrition Programs and the Role of Food Industry in Food Choice62 Questions
Exam 18: Private and Government Healthcare Systems60 Questions
Exam 19: Nutrition and Health: Assessment, Ethics, Marketing, and Disease Prevention100 Questions
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Anna has been involved with many successful nutrition education programs. She always makes sure the learner is actively involved in the organization and implementation of activities. She does this by making sure they feel part of the group. Which learning principle is she practicing?
(Multiple Choice)
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People learn or receive new information in different ways; therefore, having a basic understanding of _________________________ and planning programs that address this can contribute to successful outcomes or behavior change.
(Multiple Choice)
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Complete the statement:
-Engage the learner in _____ learning.
(Short Answer)
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Complete the nutrition intervention strategies that have been effective across the life span. The answers can be used more than once.
-_________Nutrition counseling
(Short Answer)
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Psychomotor domain includes the performance of skills that require some level of neuromuscular coordination, and the use of the motor skill areas. In the imitation level of the psychomotor domain of learning, performance may be of low quality.
(True/False)
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Nutrition education is a learning experience designed to increase the acceptance of eating and other nutrition-related behaviors contributing to health and well-being.
(True/False)
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The _____________ domain of learning includes the way individuals deal with things emotionally.
(Multiple Choice)
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Program planning that addresses identified barriers including which of the following, may facilitate higher participation in worksite wellness opportunities?
(Multiple Choice)
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Complete the statement:
-Create the best possible learning _____.
(Short Answer)
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Complete the nutrition intervention strategies that have been effective across the life span. The answers can be used more than once.
-_________ Attention to motivators and reinforcements
(Short Answer)
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Amanda is a nutritionist who is visiting a local elementary school and is teaching a second grade class about nutrition. Which of the following is not recommended for Amanda to do when teaching these children?
(Multiple Choice)
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Complete the statement:
-Select the most appropriate learning_____.
(Short Answer)
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Mike is creating a lesson plan for a nutrition education program that he will present at the health club in his community. Which of the following is not a common feature of a lesson plan?
(Multiple Choice)
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Observations, stories, demonstrations, and hands-on experience are all examples of how which age groups learn?
(Multiple Choice)
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Effective nutrition education programs contain all of the following except:
(Multiple Choice)
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Other practical strategies that community nutritionists may use to encourage clients to join health promotion programs include all of the following except:
(Multiple Choice)
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When choosing a learning theory it is important to know which of the following about the client?
(Multiple Choice)
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Evaluation is as important in the educational process as it is in the nutrition process. Educational evaluation involves which of the following?
(Multiple Choice)
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Kelly, a nutritionist, is trying to influence a family's way of thinking, what they value, and how they feel about nutrition and health. What kind of learning is she using?
(Multiple Choice)
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Lesson plans encourage advanced planning and organization, helping the educator in which of the following ways?
(Multiple Choice)
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