Question 1

Match between columns
                        Premises: DHEA
disordered eating behaviors
anabolic-androgenic steroids
gastric bypass
androstenedione
hypertension
anorexia nervosa
binge-eating disorder
bulimia nervosa
hyperlipidemia
growth hormone
creatine
dieting behaviors

Accepted Answer

The Answer of a condition in which the cholesterol level is...

Question 2

Female adolescent athletes with low calcium consumption appear to be the highest-risk group of all adolescents for bone fractures.

Accepted Answer

A) True 
 B)False  True

Question 3

Very-low-calorie diets or protein-sparing modified fasts have been associated with many health risks, including _____.

Accepted Answer

A)  insulin resistance 
B)  hypertension 
C)  atherosclerosis 
D)  sleep apnea 
E)  orthostatic hypotension 
A)  insulin resistance 
B)  hypertension 
C)  atherosclerosis 
D)  sleep apnea 
E)  orthostatic hypotension E

Question 4

Identify a major factor that contributes to poor growth and short stature in adolescents.

Accepted Answer

A)  dieting 
B)  unusual food habit 
C)  malnutrition 
D)  swallowing disorder 
E)  consumption of fast food 
A)  dieting 
B)  unusual food habit 
C)  malnutrition 
D)  swallowing disorder 
E)  consumption of fast food

Question 5

Binge-eating disorder differs from bulimia nervosa in that binge-eating disorder _____.

Accepted Answer

A)  is followed by vigorous exercise 
B)  appears to be more prevalent among normal weight individuals 
C)  is more prevalent in males 
D)  is not followed by compensatory behaviors 
E)  is highly prevalent in college-age students 
A)  is followed by vigorous exercise 
B)  appears to be more prevalent among normal weight individuals 
C)  is more prevalent in males 
D)  is not followed by compensatory behaviors 
E)  is highly prevalent in college-age students

Question 6

Obesity can cause medical and psychological complications in a person.

Accepted Answer

A) True 
 B)False

Question 7

Discuss the characteristics of successful eating-disorder prevention programs.

Accepted Answer

Programs that focused on changing weight

Question 8

Orlistat is a pancreatic lipase inhibitor that causes fat malabsorption.

Accepted Answer

A) True 
 B)False

Question 9

Participation in organized sports is higher among female adolescents than male adolescents.

Accepted Answer

A) True 
 B)False

Question 10

The use of steroids has been linked to _____.

Accepted Answer

A)  infertility 
B)  hyperlipidemia 
C)  glucose intolerance 
D)  myopathy 
E)  muscle atrophy 
A)  infertility 
B)  hyperlipidemia 
C)  glucose intolerance 
D)  myopathy 
E)  muscle atrophy

Question 11

Foods that are high in fat should be avoided for at least four hours prior to exercise.

Accepted Answer

A) True 
 B)False

Question 12

Youth with BMI values greater than the 85th but lower than the 95th percentile are considered _____.

Accepted Answer

A)  underweight 
B)  normal weight 
C)  overweight 
D)  obese 
E)  morbidly obese 
A)  underweight 
B)  normal weight 
C)  overweight 
D)  obese 
E)  morbidly obese

Question 13

Adolescents who use tobacco have been shown to have higher vitamin C requirements compared to peers who do not use tobacco.

Accepted Answer

A) True 
 B)False

Question 14

A risk factor for hypertension among adolescents is _____.

Accepted Answer

A)  depression 
B)  cholelithiasis 
C)  asthma 
D)  high dietary intake of sodium 
E)  alcohol use 
A)  depression 
B)  cholelithiasis 
C)  asthma 
D)  high dietary intake of sodium 
E)  alcohol use

Question 15

Side effects of orlistat include _____.

Accepted Answer

A)  fat-soluble vitamin deficiencies 
B)  increased insulin sensitivity 
C)  stunting of growth 
D)  cerebral vascular accidents 
E)  myocardial infarction 
A)  fat-soluble vitamin deficiencies 
B)  increased insulin sensitivity 
C)  stunting of growth 
D)  cerebral vascular accidents 
E)  myocardial infarction

Question 16

Race or ethnicity does not affect the risk of developing obesity among children and adolescents.

Accepted Answer

A) True 
 B)False

Question 17

Creatine is sold as a nutritional supplement to _____.

Accepted Answer

A)  increase immune system function 
B)  decrease body fat 
C)  increase endurance 
D)  increase lean body mass 
E)  decrease risk of osteoporosis 
A)  increase immune system function 
B)  decrease body fat 
C)  increase endurance 
D)  increase lean body mass 
E)  decrease risk of osteoporosis

Question 18

BMI is calculated by multiplying a person's weight with his or her height.

Accepted Answer

A) True 
 B)False

Question 19

A genetic component to eating disorders has been proposed in response to studies that have shown a higher prevalence of these disorders within families and/or twins.

Accepted Answer

A) True 
 B)False

Question 20

According to the DASH eating plan, individuals on an 1,800-kcals diet should consume 4-5 servings of _____ per day.

Accepted Answer

A)  lean meat or fish 
B)  vegetables 
C)  grains 
D)  milk and milk products 
E)  fats and oils 
A)  lean meat or fish 
B)  vegetables 
C)  grains 
D)  milk and milk products 
E)  fats and oils

Female adolescent athletes with low calcium consumption appear to be the highest-risk group of all adolescents for bone fractures.

Very-low-calorie diets or protein-sparing modified fasts have been associated with many health risks, including _____.

Identify a major factor that contributes to poor growth and short stature in adolescents.

Binge-eating disorder differs from bulimia nervosa in that binge-eating disorder _____.

Obesity can cause medical and psychological complications in a person.

Discuss the characteristics of successful eating-disorder prevention programs.

Orlistat is a pancreatic lipase inhibitor that causes fat malabsorption.

Participation in organized sports is higher among female adolescents than male adolescents.

The use of steroids has been linked to _____.

Foods that are high in fat should be avoided for at least four hours prior to exercise.

Youth with BMI values greater than the 85th but lower than the 95th percentile are considered _____.

Adolescents who use tobacco have been shown to have higher vitamin C requirements compared to peers who do not use tobacco.

A risk factor for hypertension among adolescents is _____.

Side effects of orlistat include _____.

Race or ethnicity does not affect the risk of developing obesity among children and adolescents.

Creatine is sold as a nutritional supplement to _____.

BMI is calculated by multiplying a person's weight with his or her height.

A genetic component to eating disorders has been proposed in response to studies that have shown a higher prevalence of these disorders within families and/or twins.

According to the DASH eating plan, individuals on an 1,800-kcals diet should consume 4-5 servings of _____ per day.

Nutrition Basics

Preconception Nutrition

Preconception Nutrition: Conditions and Interventions

Nutrition During Pregnancy

Nutrition During Pregnancy: Conditions and Interventions

Nutrition During Lactation

Nutrition During Lactation: Conditions and Interventions

Infant Nutrition

Infant Nutrition: Conditions and Interventions

Toddler and Preschooler Nutrition

Toddler and Preschooler Nutrition: Conditions and Interventions

Child and Preadolescent Nutrition

Child and Preadolescent Nutrition: Conditions and Interventions

Adolescent Nutrition

Adult Nutrition

Adult Nutrition: Conditions and Interventions

Nutrition and Older Adults

Nutrition and Older Adults: Conditions and Interventions

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Exam 15: Adolescent Nutrition: Conditions and Interventions

Female adolescent athletes with low calcium consumption appear to be the highest-risk group of all adolescents for bone fractures.

Very-low-calorie diets or protein-sparing modified fasts have been associated with many health risks, including _____.

Identify a major factor that contributes to poor growth and short stature in adolescents.

Binge-eating disorder differs from bulimia nervosa in that binge-eating disorder _____.

Obesity can cause medical and psychological complications in a person.

Discuss the characteristics of successful eating-disorder prevention programs.

Orlistat is a pancreatic lipase inhibitor that causes fat malabsorption.

Participation in organized sports is higher among female adolescents than male adolescents.

The use of steroids has been linked to _____.

Foods that are high in fat should be avoided for at least four hours prior to exercise.

Youth with BMI values greater than the 85th but lower than the 95th percentile are considered _____.

Adolescents who use tobacco have been shown to have higher vitamin C requirements compared to peers who do not use tobacco.

A risk factor for hypertension among adolescents is _____.

Side effects of orlistat include _____.

Race or ethnicity does not affect the risk of developing obesity among children and adolescents.

Creatine is sold as a nutritional supplement to _____.

BMI is calculated by multiplying a person's weight with his or her height.

A genetic component to eating disorders has been proposed in response to studies that have shown a higher prevalence of these disorders within families and/or twins.

According to the DASH eating plan, individuals on an 1,800-kcals diet should consume 4-5 servings of _____ per day.

Nutrition Basics

Preconception Nutrition

Preconception Nutrition: Conditions and Interventions

Nutrition During Pregnancy

Nutrition During Pregnancy: Conditions and Interventions

Nutrition During Lactation

Nutrition During Lactation: Conditions and Interventions

Infant Nutrition

Infant Nutrition: Conditions and Interventions

Toddler and Preschooler Nutrition

Toddler and Preschooler Nutrition: Conditions and Interventions

Child and Preadolescent Nutrition

Child and Preadolescent Nutrition: Conditions and Interventions

Adolescent Nutrition

Adult Nutrition

Adult Nutrition: Conditions and Interventions

Nutrition and Older Adults

Nutrition and Older Adults: Conditions and Interventions

Filters