Exam 19: Carbohydrates

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Which of the following membrane-bound carbohydrates is found in the B antigens of type B blood?

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Where is a glyosidic linkage found in a disaccharide?

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Identify the linkage between N-acetyl-D-glucosamine and D-glucuronic acid in hyaluronic acid.

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Examine the given ball-and-stick model. Elements other than hydrogen and carbon are labeled. Examine the given ball-and-stick model. Elements other than hydrogen and carbon are labeled.   Which of the following structures is also a representation of the given model? Which of the following structures is also a representation of the given model?

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Which of the following reactions is involved in the conversion of glucose to gluconate?

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Identify a D-aldopentose from among the following compounds.

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Which of the following are the most abundant biological compounds in the plant world?

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Which of the following statements is true of galactose?

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Examine the given chemical structures. Examine the given chemical structures.         Which of the following chemical structures has an L-configuration? Examine the given chemical structures.         Which of the following chemical structures has an L-configuration? Examine the given chemical structures.         Which of the following chemical structures has an L-configuration? Examine the given chemical structures.         Which of the following chemical structures has an L-configuration? Which of the following chemical structures has an L-configuration?

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Identify a D-2-ketohexose from among the following compounds.

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How many chiral carbons are present in the open-chain form of a ketopentose?

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To which class of compounds do glycosides belong?

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Which carbon atom becomes an anomeric carbon when fructose adopts a furanose structure?

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Which carbon atom becomes an anomeric carbon when glucose adopts a pyranose structure?

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How many chiral carbons are present in the open-chain form of an aldopentose?

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Which of the following statements is true of glucose 6-phosphate?

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Which of the following chemical compounds is used as a sweetening agent in "sugarless" gums?

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Which of the following statements is true of the α and β anomers of glucose?

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Why is mutarotation not possible in glycosides?

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Including their enantiomeric pairs, how many different 2-ketopentoses are present in nature?

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