Exam 10: Water-Soluble Vitamins

“Burning feet syndrome” is thought to be due to what vitamin deficiency?

What are the cause of and treatment for pernicious anemia?

_______________ is involved in energy metabolism (as a coenzyme for carboxylation reactions) and regulation of gene expression.

Which of the following foods contains “antithiamin factors” that destroy thiamin or interfere with its absorption?

Which of the following food groups provides a good source of riboflavin?

Which of the following foods are good sources of folate?

Use the following case study (10-A) to answer questions Case Study 10-A: John is a 52-year-old factory worker.He has been admitted to the hospital and presents with muscle weakness and inflammation of his mouth.He is a bit confused and states that he isn't drinking now although he has a history of alcohol abuse.He has lost quite a bit of weight in the last six months, and his dietary intake has been poor.He was laid off a year ago but he is back to work part-time.Further testing has been ordered to determine the cause for concern and confirm the diagnosis. -Based on the information provided, what vitamin(s) would you recommend supplementing?

What vitamin assists in reduction-oxidation reactions, as well as several reactions that protect biological membranes from oxidative damage?

Enriching a food with nutrients is intended to make the nutritional content of food similar to what it was before processing.

Which water-soluble compound is considered a conditionally essential nutrient for infants?