Exam 17: Carbohydrates

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Which of the following groups are expected to be found in carbohydrates?

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Carbohydrates which contain two sugar units chemically linked together are called a(n)_____ .

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Which polysaccharide usually makes up 80-90% of plant starch?

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How many chiral carbons are contained in ribose,which is shown below? How many chiral carbons are contained in ribose,which is shown below?

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Which form of monosaccharides is preferred by human cells?

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Which of the following statements about chiral carbons is correct?

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The structure given below has what type of glycosidic linkage? The structure given below has what type of glycosidic linkage?

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Glyceraldehyde is the simplest member of the carbohydrates and is shown below.What is the total number of functional groups that this molecule contain? Glyceraldehyde is the simplest member of the carbohydrates and is shown below.What is the total number of functional groups that this molecule contain?

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Which is a test for the presence of starch?

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A short description of a stereoisomer would be?

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A component of lactose is the sugar _____ .

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The structure given below has what type of glycosidic linkage? The structure given below has what type of glycosidic linkage?

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One function of carbohydrates is to form structural elements of some cells and tissues.

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The following structure is best represented as The following structure is best represented as

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Molecules that are mirror images are enantiomers.

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Which carbon atoms in the following structure are correctly called chiral carbon atoms? Which carbon atoms in the following structure are correctly called chiral carbon atoms?

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The following two monosaccharides form a disaccharide by forming a bond between the two carbons indicated with an asterisk (*).What type of linkage results? The following two monosaccharides form a disaccharide by forming a bond between the two carbons indicated with an asterisk (*).What type of linkage results?

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What is the major difference between glucose and sorbitol?

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The disaccharide formed during the digestion of starch is _____ .

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The carbohydrate below may be classified as a(n)________. The carbohydrate below may be classified as a(n)________.

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