Exam 6: The Lipids: Triglycerides, phospholipids, and Sterols

Bill recorded his food intake for a week and then used a computerized dietary analysis program to analyze his diet record.According to the results of the analysis,his average fat intake was _____% of total calories each day,which is within the Acceptable Macronutrient Distribution Range.

Carter wants to lower his blood cholesterol level.Based on this information,he should limit his intake of _____.

When he prepares food,Edgar wants to use ingredients that are not high in trans fat.Based on this information,which of the following fats should he include in his recipes?

The liver uses cholesterol to make _____.

A scientist has isolated a chemical compound that is partially soluble in water.The chemical helps keep water-soluble substances mixed with fats.When analyzing the composition of the chemical,the scientist determined that in addition to carbon,hydrogen,and oxygen,the compound contains nitrogen and phosphorus atoms.Based on this information,the compound is a(n)_____.

Which of the following foods is a naturally rich source of monounsaturated fatty acids?

In the body,lipids _____.

Which of the following characteristics or conditions increases a person's risk of cardiovascular disease (CVD)?

Which of the following foods is a source of cholesterol?

Victor is making cake batter.When he added corn oil,fat-free milk,baking powder,and salt together,the oil and milk separated into two layers.To make a mixture that does not separate into oily and watery components,Victor should add _____ and stir the ingredients together.

Which of the following statements is true?

A scientist has isolated a fatty acid that has 26 carbons bonded together.All of the carbon atoms in the chain are connected by single bonds.The only other elements in the compound are hydrogen and oxygen.Based on this information,the compound is a(n)_____ fatty acid.

Which of the following fatty acids is an essential fatty acid?

Which of the following foods is a good source of omega-3 fatty acids?

Owen usually consumes about 3000 kcal/day.On average,his fat intake is approximately 80 g/day.Based on this information,which of the following statements describes Owen's diet?

April wants to add _____ to her salad,because the food is a naturally rich source of omega-3 fats.

Plant sterols and stanols are structurally similar to cholesterol,and as a result,plant sterols and stanols can interfere with cholesterol absorption.

A chylomicron is a type of _____.

John's blood test results indicate that his LDL-cholesterol level is too high.Which of the following actions would a registerd dietitian recommend to him?

Which of the following plant oils contains the highest amount of saturated fat per tablespoon?