Question 1

Which statement about the relationship of anorexics and food is untrue?

Accepted Answer

A) anorexics limit their dietary intake by not thinking about food. 
B) anorexics often prepare elaborate meals for other people. 
C) anorexics often develop personal diet rituals 
D) anorexics spend an enormous amount of time preoccupied with food. 
A) anorexics limit their dietary intake by not thinking about food. 
B) anorexics often prepare elaborate meals for other people. 
C) anorexics often develop personal diet rituals 
D) anorexics spend an enormous amount of time preoccupied with food. A

Question 2

The prevalence of eating disorders can be reduced by:

Accepted Answer

A) reinforcing the importance of personal achievement. 
B) eliminating weight related criticism. 
C) getting children to count Kcalories at a young age. 
D) emphasizing appearance to boost self-esteem. 
A) reinforcing the importance of personal achievement. 
B) eliminating weight related criticism. 
C) getting children to count Kcalories at a young age. 
D) emphasizing appearance to boost self-esteem. B

Question 3

An eating disorder is typified by

Accepted Answer

A) eating more than is necessary under certain situations,like parties or holidays. 
B) eating less than the body requires when busy or stressed. 
C) the emotional aspects of food overpowering the role of food as nourishment. 
D) an obsession about body size and shape. 
A) eating more than is necessary under certain situations,like parties or holidays. 
B) eating less than the body requires when busy or stressed. 
C) the emotional aspects of food overpowering the role of food as nourishment. 
D) an obsession about body size and shape. D

Question 4

Treatment for anorexia

Accepted Answer

A) is almost always successful. 
B) is primarily nutrition therapy. 
C) should resolve the psychological and behavioral issues . 
D) is not considered an emergency since the negative effects of being underweight are limited. 
A) is almost always successful. 
B) is primarily nutrition therapy. 
C) should resolve the psychological and behavioral issues . 
D) is not considered an emergency since the negative effects of being underweight are limited.

Question 5

A serious problem in diabetics with eating disorders is

Accepted Answer

A) the regimentation of routine diabetes management. 
B) cutting back on insulin to lose weight. 
C) being preoccupied with glucose control. 
D) paying careful attention to exercise. 
A) the regimentation of routine diabetes management. 
B) cutting back on insulin to lose weight. 
C) being preoccupied with glucose control. 
D) paying careful attention to exercise.

Question 6

Which statement about pregnant women with eating disorders is untrue?

Accepted Answer

A) Eating disorders can cause infertility. 
B) Eating disorders increase the risk of congenital malformations in the baby. 
C) Women with eating disorders tend to have cesarean sections less often since the baby is likely small. 
D) Babies born to women with eating disorders are at increased risk for emotional and social disorders. 
A) Eating disorders can cause infertility. 
B) Eating disorders increase the risk of congenital malformations in the baby. 
C) Women with eating disorders tend to have cesarean sections less often since the baby is likely small. 
D) Babies born to women with eating disorders are at increased risk for emotional and social disorders.

Question 7

Which of the following is true about getting help for an eating disorder?

Accepted Answer

A) People with eating disorders often do not want help. 
B) Treatment can be delayed since it will not help prevent a disorder. 
C) For teens,parents should stay out of the treatment process since their input is usually negative. 
D) Treatment can be helpful even when individuals with eating disorders are strenuously opposed to it. 
A) People with eating disorders often do not want help. 
B) Treatment can be delayed since it will not help prevent a disorder. 
C) For teens,parents should stay out of the treatment process since their input is usually negative. 
D) Treatment can be helpful even when individuals with eating disorders are strenuously opposed to it.

Question 8

Which statement about the effect of genes on eating disorders is true?

Accepted Answer

A) Eating disorders are passed from parent to child by way of a single gene. 
B) Inherited abnormalities in the levels of dopamine may contribute. 
C) A defect in a melanocortin 4 receptor gene was found in binge eaters. 
D) These disorders are caused by environmental and social factors,genes do not contribute. 
A) Eating disorders are passed from parent to child by way of a single gene. 
B) Inherited abnormalities in the levels of dopamine may contribute. 
C) A defect in a melanocortin 4 receptor gene was found in binge eaters. 
D) These disorders are caused by environmental and social factors,genes do not contribute.

Question 9

Which of the following groups is least likely to develop an eating disorder?

Accepted Answer

A) professional dancers or models 
B) gymnasts 
C) wrestlers 
D) pre-pubescent boys 
A) professional dancers or models 
B) gymnasts 
C) wrestlers 
D) pre-pubescent boys

Question 10

Which statement about eating disorders in children is true?

Accepted Answer

A) Children who are finicky have eating disorders. 
B) Anorexia is related to adolescence and so does not occur in children younger than 13. 
C) The undernutrition resulting from eating disorders is more likely to cause dangerous complications in children than in older patients. 
D) Eating disorders in children are declining in the US as children are exposed to fewer media images about food and weight. 
A) Children who are finicky have eating disorders. 
B) Anorexia is related to adolescence and so does not occur in children younger than 13. 
C) The undernutrition resulting from eating disorders is more likely to cause dangerous complications in children than in older patients. 
D) Eating disorders in children are declining in the US as children are exposed to fewer media images about food and weight.

Question 11

Which of the following is untrue about individuals with a distorted body image?

Accepted Answer

A) The individual does not see himself or herself as he or she really is. 
B) Only thin people have a distorted body image. 
C) The distorted body image may occur because of a pathological concern with body weight and shape. 
D) They may be quite thin,yet still see themselves as fat. 
A) The individual does not see himself or herself as he or she really is. 
B) Only thin people have a distorted body image. 
C) The distorted body image may occur because of a pathological concern with body weight and shape. 
D) They may be quite thin,yet still see themselves as fat.

Question 12

The most dangerous aspect of Anorexia nervosa is:

Accepted Answer

A) amenorrhea 
B) the habit of using body weight and shape as a means of evaluating oneself. 
C) excessive exercise 
D) If left untreated it can be fatal. 
A) amenorrhea 
B) the habit of using body weight and shape as a means of evaluating oneself. 
C) excessive exercise 
D) If left untreated it can be fatal.

Question 13

Which statement about Anorexia nervosa is not true?

Accepted Answer

A) All people with this disorder use vomiting to prevent weight gain. 
B) People with this disorder starve themselves to lose weight or prevent gain. 
C) It is typified by a distorted body image. 
D) People with Anorexia nervosa have a below normal body weight. 
A) All people with this disorder use vomiting to prevent weight gain. 
B) People with this disorder starve themselves to lose weight or prevent gain. 
C) It is typified by a distorted body image. 
D) People with Anorexia nervosa have a below normal body weight.

Question 14

Since 1900,the ideal body in the US

Accepted Answer

A) has stayed the same. 
B) has become curvier. 
C) has become heavier. 
D) has become thinner and more muscular. 
A) has stayed the same. 
B) has become curvier. 
C) has become heavier. 
D) has become thinner and more muscular.

Question 15

Which of the following does not increase risk of eating disorders?

Accepted Answer

A) family problems 
B) dieting 
C) having friends who are happy with their bodies 
D) being teased by peers about weight 
A) family problems 
B) dieting 
C) having friends who are happy with their bodies 
D) being teased by peers about weight

Question 16

The starvation associated with anorexia causes which of the following except:

Accepted Answer

A) cardiac irregularities 
B) decline in sex hormones 
C) apathy,exhaustion and depression 
D) .all of the following 
A) cardiac irregularities 
B) decline in sex hormones 
C) apathy,exhaustion and depression 
D) .all of the following

Question 17

Eating disorders not otherwise specified (EDNOS)accounts for over ___% of the people with eating disorders

Accepted Answer

A) 5 
B) 25 
C) 50 
D) 75. 
A) 5 
B) 25 
C) 50 
D) 75.

Question 18

Which statement correctly relates the typical personality of a person with an eating disorder?

Accepted Answer

A) These are lazy people with low self-esteem. 
B) The person is typically a perfectionist and high achiever who nonetheless feels inadequate. 
C) They like to let others be in control. 
D) Their low standards for themselves lead to low self-esteem. 
A) These are lazy people with low self-esteem. 
B) The person is typically a perfectionist and high achiever who nonetheless feels inadequate. 
C) They like to let others be in control. 
D) Their low standards for themselves lead to low self-esteem.

Question 19

Which statement about ideal body is true?

Accepted Answer

A) The ideal body in primitive cultures is pretty much the same as the modern ideal. 
B) In cultures where food is not readily available ideal body image contributes to eating disorders. 
C) Eating disorders occur in cultures where food is readily available and the body ideal is thin. 
D) Eating disorders occur in cultures where food is readily available and the body ideal is plump. 
A) The ideal body in primitive cultures is pretty much the same as the modern ideal. 
B) In cultures where food is not readily available ideal body image contributes to eating disorders. 
C) Eating disorders occur in cultures where food is readily available and the body ideal is thin. 
D) Eating disorders occur in cultures where food is readily available and the body ideal is plump.

Question 20

The female athlete triad includes all the following except:

Accepted Answer

A) kidney failure. 
B) amenorrhea. 
C) osteoporosis. 
D) disordered eating 
A) kidney failure. 
B) amenorrhea. 
C) osteoporosis. 
D) disordered eating

Exam 20: Focus on Eating Disorders

Which statement about the relationship of anorexics and food is untrue?

The prevalence of eating disorders can be reduced by:

An eating disorder is typified by

Treatment for anorexia

A serious problem in diabetics with eating disorders is

Which statement about pregnant women with eating disorders is untrue?

Which of the following is true about getting help for an eating disorder?

Which statement about the effect of genes on eating disorders is true?

Which of the following groups is least likely to develop an eating disorder?

Which statement about eating disorders in children is true?

Which of the following is untrue about individuals with a distorted body image?

The most dangerous aspect of Anorexia nervosa is:

Which statement about Anorexia nervosa is not true?

Since 1900,the ideal body in the US

Which of the following does not increase risk of eating disorders?

The starvation associated with anorexia causes which of the following except:

Eating disorders not otherwise specified (EDNOS)accounts for over ___% of the people with eating disorders

Which statement correctly relates the typical personality of a person with an eating disorder?

Which statement about ideal body is true?

The female athlete triad includes all the following except:

Nutrition: Food for Health

Nutrition Guidelines: Applying the Science of Nutrition

Digestion, Absorption, and Metabolism

Carbohydrates: Sugars, Starches, and Fiber

Lipids: Triglycerides, Phospholipids, and Cholesterol

Proteins and Amino Acids

Energy Balance and Weight Management

The Water-Soluble Vitamins

The Fat-Soluble Vitamins

Water and the Electrolytes

Major Minerals and Bone Health

The Trace Minerals

Nutrition and Physical Activity

Nutrition During Pregnancy and Lactation

Nutrition From Infancy to Adolescence

Nutrition and Aging: The Adult Years

Food Safety

World Hunger and Malnutrition

Focus on Alcohol

Focus on Phytochemicals

Focus on Nonvitaminnonmineral Supplements

Focus on Biotechnology

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