Exam 12: Weight Management and Energy Balance
Exam 1: Carbohydrates22 Questions
Exam 2: Protein24 Questions
Exam 3: Fats39 Questions
Exam 4: Vitamins, Minerals, Electrolytes, and Water70 Questions
Exam 5: Dietary Guidelines, General Nutrition Recommendations, and Federal Nutrition Policy36 Questions
Exam 6: Fundamentals of Exercise Physiology and Nutrition36 Questions
Exam 7: Nutrition Strategies for Optimal Athletic Performance27 Questions
Exam 8: Exercise, Thermoregulation, and Fluid Balance36 Questions
Exam 9: Nutritional Strategies for Competitive Endurance, Strength, and Power Athletes46 Questions
Exam 10: Nutritional Supplements and Ergongenic Aids42 Questions
Exam 11: Nutrition and Body Composition Coaching and Assessment37 Questions
Exam 12: Weight Management and Energy Balance53 Questions
Exam 13: Nutrition Across the Lifecycle55 Questions
Exam 14: Nutrition for Athletes With Illness or Injury25 Questions
Exam 15: Eating and Exercise Disorders31 Questions
Exam 16: Nutrition for Athletes With Special Dietary Needs29 Questions
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A low-glycemic-index diet has been proven to be effective for weight loss or weight maintenance.
(True/False)
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Which of the following strategies would be helpful for a person who is trying to control portions? Select all that apply.
(Multiple Choice)
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Which hormone is produced by fat cells and is responsible for increasing insulin sensitivity and stimulating fat breakdown?
(Multiple Choice)
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Which assessment tool would provide information on fat distribution?
(Multiple Choice)
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Match each of the behavioral change with examples the appropriate.
-Behavior substitution
(Multiple Choice)
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Match each of the behavioral change with examples the appropriate.
-Stimulus control
(Multiple Choice)
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Gastric bypass surgery has been shown to reduce mortality rates.
(True/False)
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When is the best time for an athlete to attempt to optimize weight and change body composition?
(Multiple Choice)
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During what periods in life are women most susceptible to permanent weight gain? Select all that apply.
(Multiple Choice)
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Which person is at increased risk for hypertension, diabetes, and elevated triglycerides?
(Multiple Choice)
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Which two components make up the negative energy balance equation? Select all that apply.
(Multiple Choice)
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Which of the following are recognized approaches to weight loss? Select all that apply.
(Multiple Choice)
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Which of the following are part of the U.S. Department of Health and Human Services Physical Activity Guidelines? Select all that apply.
(Multiple Choice)
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In which of these situations would positive energy balance be desirable? Select all that apply.
(Multiple Choice)
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Which of the following are considered to be consequences associated with obesity? Select all that apply.
(Multiple Choice)
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Which of the following strategies might be an effective way to assist a client who is struggling to lose the last few pounds necessary to meet his weight-loss goal? Select all that apply.
(Multiple Choice)
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The ability to make permanent lifestyle changes is key to the effectiveness of a weight-loss program. According to the National Institutes of Health, how much weight do typical dieters regain within 1 year?
(Multiple Choice)
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Which of the following factors contribute to the reasons that older adults have higher rates of obesity than younger adults? Select all that apply.
(Multiple Choice)
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