Exam 8: Water and Minerals
Exam 1: Nutrition: Everyday Choices83 Questions
Exam 2: Guidelines for a Healthy Diet89 Questions
Exam 3: Digestion: From Meals to Molecules79 Questions
Exam 4: Carbohydrates: Sugars, Starches, and Fibers80 Questions
Exam 5: Lipids: Fats, Phospholipids, and Sterols124 Questions
Exam 6: Proteins and Amino Acids81 Questions
Exam 7: Vitamins98 Questions
Exam 8: Water and Minerals95 Questions
Exam 9: Energy Balance and Weight Management81 Questions
Exam 10: Nutrition, Fitness, and Physical Activity84 Questions
Exam 11: Nutrition During Pregnancy and Infancy93 Questions
Exam 12: Nutrition From 1 to 10070 Questions
Exam 13: How Safe Is Our Food Supply85 Questions
Exam 14: Feeding the World61 Questions
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Outward symptoms of hypertension include which of the following?
(Multiple Choice)
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The terms "distilled water" and "purified water" are examples of water that come from underground sources rather than from municipal sources.
(True/False)
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When a nerve cell is stimulated, the cell membrane becomes ______ permeable to _______.
(Multiple Choice)
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Vegetarians have a separate RDA for iron due to their limited consumption of non heme iron.
(True/False)
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Postmenopausal bone loss occurs in women for about _____ after the menstrual cycle stops.
(Multiple Choice)
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All of the following minerals are needed for the functioning of antioxidant enzymes EXCEPT for
(Multiple Choice)
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When blood calcium levels are low, parathyroid hormone will
(Multiple Choice)
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Too much water is a problem for the human body because it can change the osmotic balance.
(True/False)
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When the hormone calcitonin is activated, blood calcium levels will
(Multiple Choice)
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If you cut back on your salt intake, you will find that your taste buds become more sensitive to the presence of salt, and foods taste saltier.
(True/False)
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Based on this visual, which of the following statements is false? 
(Multiple Choice)
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Water intoxication is a condition that occurs when a person drinks enough water to significantly lower the concentration of ____ in the blood.
(Multiple Choice)
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The bioavailability of iron varies based on the need for iron in the body.
(True/False)
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Dried fruits are good sources of which of the following minerals?
(Multiple Choice)
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Which list below best reflects the minerals that keep blood healthy and immune function strong?
(Multiple Choice)
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Most of the minerals have only one primary function in the body.
(True/False)
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