Exam 22: Nutrition in Critical Care

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Counter-regulatory hormones include which of the following?

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A

A nurse is educating a client in the critical care unit about lipolysis. Which statement made by the nurse is accurate?

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C

A nurse is educating the family of a client in the critical care unit. The nurse notes that incomplete metabolism of fatty acids is also known as which of the following?

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D

A 45-year-old client is admitted to the critical care unit following a serious motor vehicle accident. A nurse performing the initial assessment is aware that major complications may include: Select all that apply.

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Which of the following chemicals respond to stress by triggering the body to retain water and sodium?

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A nurse is educating a client in the critical care unit. The nurse notes that the client's production of sugar from noncarbohydrate stores is also known as which of the following?

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A client is admitted to the critical care unit with serious multisystem injuries. Which should a nurse expect from the client's body in response to life-threatening injuries?

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A nurse is changing a wound dressing on a client admitted overnight for multiple open lacerations following an accident. During the dressing change, the nurse notices swelling and redness at the wound edge. The nurse understands that this is a result of which of the following?

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A nurse is caring for a client with acute respiratory distress in the critical care unit. Which does the nurse suspect will occur in this client? Select all that apply.

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A nurse is teaching a critical care unit client's family about hypermetabolism. The nurse explains that characteristics of this condition include which of the following? Select all that apply.

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A client in the critical care unit is noted to have a change in their clinical status and is now agitated and confused. A nurse assesses the blood pressure, pulse, respiratory rate, oxygen saturation, and a fingerstick blood sugar. The results are blood pressure: 110/60; pulse: 84; respiratory rate: 20; oxygen saturation: 96%; fingerstick blood sugar: 45 mg/dL. Based upon these results, what does the nurse suspect as the cause for the client's change in mental status?

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A client is in the critical care unit following abdominal surgery. A nurse is assessing bowel sounds to determine whether the client is able to begin taking in food and liquids by mouth. Which of the following is the nurse assessing for?

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A nurse is reviewing the laboratory results for her client in the critical care unit. The nurse notices that the C-reactive protein (CRP) is elevated. The nurse understands that this is a result of which of the following?

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Which of the following conditions place the client at an increased risk for refeeding syndrome? Select all that apply.

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A nurse is educating the family of a client who is in the critical care unit. The nurse notes that the breakdown of the liver's carbohydrate stores is also known as which of the following?

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Which of the following physical stressors have the greatest impact on metabolism? Select all that apply.

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A client in the critical care unit is scheduled to receive an enteral feed via gastrostomy tube. A nurse reviews the client's chart and realizes that the feeding should not be given for which reason?

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A nurse is educating a client with chronic obstructive pulmonary disease (COPD). The nurse explains that the client will want to select foods high in which of the following? Select all that apply.

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A client with which of the following conditions requires the greatest increase in kilocaloric demand?

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A client who was reported missing 5 days prior is admitted to the critical care unit. A nurse notes that the client is cachectic and dehydrated, but otherwise without notable disease. The nurse understands that the client is likely experiencing which of the following?

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