Exam 6: The Restaurant Business

The average household spends about what percent of their food dollar away from home?

The target market and concept,to a large extent,will determine the

List the five facets that influence a restaurant's menu prices.Which do you think has the greatest impact? Justify your answer.

The most important goal in planning a menu is to

With chain restaurants most of the important managerial decisions are made

Discuss the phenomena of celebrity ^-themed restaurants.Why do some fail and some succeed?

List five classifications of restaurants and briefly describe each

Quick service restaurants have basically saturated the market.One strategy some QSR are using to increase sales is

Most ethnic restaurants are

Compare and contrast independent restaurants and chain restaurants

Noise level,sounds,decorations,table settings,and other subconscious cues a customer receives when entering a restaurant collectively make up the

The ________ may be the most important ingredient in a restaurant's success.

The ________ must harmonize with the theme of the restaurant.

The word restaurant is a French word meaning to

________ is the fastest growing segment of the ethnic market.

Family restaurants evolved from the

Quick service restaurants are also known as

Examples of quick ^-service/fast food restaurants are

A(n)________ menu offer a selection of one or more items for each course at a fixed price.

List five trends in the restaurant industry and discuss what they mean to you and how they affect the business