Question 1

In processing green teas ______ takes place right after the leaves are picked.

Accepted Answer

A) steaming 
B) withering 
C) fermentation 
D) crushing 
E) drying 
A) steaming 
B) withering 
C) fermentation 
D) crushing 
E) drying

Question 2

Coffee fruit for this variety of coffee is first passed through the digestive system of a civet.This variety of coffee is

Accepted Answer

A) Jamaica Blue Mountain. 
B) Robusta. 
C) Kopi luwak. 
D) Coffea canephora 
E) Arabica. 
A) Jamaica Blue Mountain. 
B) Robusta. 
C) Kopi luwak. 
D) Coffea canephora 
E) Arabica.

Question 3

Coffehouses are first known from Vienna.

Accepted Answer

A) True 
 B)False

Question 4

Which of the following is true about the effects of drinking coffee?

Accepted Answer

A) Drinking coffee may reduce the incidence of heart disease. 
B) Drinking coffee reduces the amount of the neurotransmitter dopamine. 
C) Drinking coffee increases susceptibility to Parkinson's disease. 
D) Drinking coffee enhances the symptoms of type 2 diabetes. 
E) Drinking coffee has none of these effects. 
A) Drinking coffee may reduce the incidence of heart disease. 
B) Drinking coffee reduces the amount of the neurotransmitter dopamine. 
C) Drinking coffee increases susceptibility to Parkinson's disease. 
D) Drinking coffee enhances the symptoms of type 2 diabetes. 
E) Drinking coffee has none of these effects.

Question 5

Which of the following is the antioxidant found in coffee,tea,and chocolate that may reduce the incidence of cancer and slow aging?

Accepted Answer

A) glutathione 
B) flavonoid 
C) melatonin 
D) tocophenol 
E) catalase 
A) glutathione 
B) flavonoid 
C) melatonin 
D) tocophenol 
E) catalase

Question 6

Tea is the world's most popular beverage.

Accepted Answer

A) True 
 B)False

Question 7

Paraguay tea was a true tea substitute consumed in the southern United States during the Civil War blockade.

Accepted Answer

A) True 
 B)False

Question 8

After harvesting,what process follows that gives chocolate its taste and aroma?

Accepted Answer

A) withering 
B) thrashing 
C) boiling 
D) fermenting 
A) withering 
B) thrashing 
C) boiling 
D) fermenting

Question 9

The compound in chocolate that imparts that "loving feeling" is

Accepted Answer

A) theobromine. 
B) stearic acid. 
C) theobromine 
D) phenylethylamine. 
E) theophylline 
A) theobromine. 
B) stearic acid. 
C) theobromine 
D) phenylethylamine. 
E) theophylline

Question 10

Coffee trees are native to

Accepted Answer

A) Yemen. 
B) Sri Lanka. 
C) Java. 
D) Ethiopia. 
E) Brazil. 
A) Yemen. 
B) Sri Lanka. 
C) Java. 
D) Ethiopia. 
E) Brazil.

Question 11

The relaxing effects of tea are due to the compound,

Accepted Answer

A) theophylline. 
B) theol. 
C) theanine. 
D) tannin. 
E) theobrominE. 
A) theophylline. 
B) theol. 
C) theanine. 
D) tannin. 
E) theobrominE.

Question 12

Which of the following has more caffeine per once than the others?

Accepted Answer

A) Bed Bull 
B) Coca Cola 
C) Monster Energy 
D) Rockstar 
E) Espresso 
A) Bed Bull 
B) Coca Cola 
C) Monster Energy 
D) Rockstar 
E) Espresso

Question 13

The original chocolate beverage invented by the Aztec,had which of the following additives?

Accepted Answer

A) bergamot 
B) ginger 
C) jasmine 
D) chili pepper 
E) nutmeg 
A) bergamot 
B) ginger 
C) jasmine 
D) chili pepper 
E) nutmeg

Question 14

What was used as a tea substitute in the South during the Civil War?

Accepted Answer

A) yaupon holly 
B) yerba mate 
C) thea 
D) coca cola 
A) yaupon holly 
B) yerba mate 
C) thea 
D) coca cola

Question 15

A method recently developed turns coffee pulp into

Accepted Answer

A) garden compost. 
B) biofuel. 
C) a new beverage tasting similar to coffee. 
D) flour. 
E) nitrogen fertilizer. 
A) garden compost. 
B) biofuel. 
C) a new beverage tasting similar to coffee. 
D) flour. 
E) nitrogen fertilizer.

Question 16

What tea is used in the Japanese Tea Ceremony?

Accepted Answer

A) chai. 
B) green. 
C) white. 
D) oolong. 
E) black. 
A) chai. 
B) green. 
C) white. 
D) oolong. 
E) black.

Exam 16: Stimulating Beverages

In processing green teas ______ takes place right after the leaves are picked.

Coffee fruit for this variety of coffee is first passed through the digestive system of a civet.This variety of coffee is

Coffehouses are first known from Vienna.

Which of the following is true about the effects of drinking coffee?

Which of the following is the antioxidant found in coffee,tea,and chocolate that may reduce the incidence of cancer and slow aging?

Tea is the world's most popular beverage.

Paraguay tea was a true tea substitute consumed in the southern United States during the Civil War blockade.

After harvesting,what process follows that gives chocolate its taste and aroma?

The compound in chocolate that imparts that "loving feeling" is

Coffee trees are native to

The relaxing effects of tea are due to the compound,

Which of the following has more caffeine per once than the others?

The original chocolate beverage invented by the Aztec,had which of the following additives?

What was used as a tea substitute in the South during the Civil War?

A method recently developed turns coffee pulp into

What tea is used in the Japanese Tea Ceremony?

Plants in Our Lives

The Plant Cell

The Plant Body

Plant Physiology

Plant Life Cycle: Flowers

Plant Life Cycle: Fruits and Seeds

Genetics

Plant Systematics and Evolution

Diversity of Plant Life

Human Nutrition

Origins of Agriculture

The Grasses

Legumes

Starchy Staples

Feeding a Hungry World

Herbs and Spices

Materials: Cloth, Wood, and Paper

Medicinal Plants

Psychoactive Plants

Poisonous and Allergy Plants

The Algae

Fungi in the Natural Environment

Beverages and Foods From Fungi

Fungi That Affect Human Health

Plant Ecology

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